Cellar3000 bottles
CuisineClassic French with Northern Rhone appellation cellar
NeighbourhoodCentre-ville, Vienne

Awards: Michelin Star 2025

Location

Address: 7 cours Brillier, 38200 Vienne, France, Rhone Valley

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More wine restaurants in Rhone Valley

Auberge de Cassagne Restaurant ★ 4.8

8000 bottlesGastronomic Provencal with Rhone Valley estate wine programmeLe Pontet, Avignon area

Relais and Chateaux hotel restaurant near Avignon with an 8,000-bottle cellar and Wine Spectator Award of Excellence. Strong Chateauneuf-du-Pape vertical collection and the widest Rhone Valley list within the Avignon conurbation.

Awards: Michelin Star 2024, Wine Spectator Award of Excellence 2022

450 allée de Cassagne, 84130 Le Pontet, France

L'Essentiel ★ 4.7

1800 bottlesContemporary French with Rhone Valley sommelier cellarCentre historique, Avignon

One-Michelin-star restaurant in Avignon's old town with sommelier Xavier Laurent and an 1,800-bottle cellar concentrated on Chateauneuf-du-Pape, Gigondas and Condrieu.

Awards: Michelin Star 2025

2 rue Petite Fusterie, 84000 Avignon, France

Maison Pic ★ 4.9

40000 bottlesFrench haute cuisine with Rhone Valley wine focusValence, Drome

Anne-Sophie Pic's three-Michelin-star family restaurant in Valence, with a 40,000-bottle cellar majoring on Hermitage, Cornas and the full Northern Rhone range. Sommelier team of five led by Alexandre Jurado.

Awards: Michelin Guide 2026, Wine Spectator Grand Award 2023

285 avenue Victor Hugo, 26000 Valence, France

La Mere Germaine ★ 4.6

1200 bottlesClassic Provencal cuisine paired with appellation winesChateauneuf-du-Pape

Iconic Chateauneuf-du-Pape village restaurant operating since 1922. Deep appellation cellar anchored by 30 years of back-vintages from the village's leading estates; roast Camargue lamb a signature pairing.

Awards: Bib Gourmand Michelin 2025

Route de Roquemaure, 84230 Chateauneuf-du-Pape, France

Le Quai Restaurant ★ 4.5

800 bottlesContemporary French bistro with Northern Rhone wine focusTain-l'Hermitage, Northern Rhône

Riverside restaurant in Tain-l'Hermitage popular with local winemakers from Chapoutier and Cave de Tain. Cellar spans the full Northern Rhone from Cote-Rotie to Cornas; weekly winemaker lunches in season.

Awards: Bib Gourmand Michelin 2024

17 rue Joseph Peala, 26600 Tain-l'Hermitage, France

Christian Etienne ★ 4.7

5000 bottlesProvencal and Mediterranean cuisine with deep Rhone cellarIntra-muros, Avignon

One-Michelin-star restaurant inside a 14th-century palace adjacent to the Palais des Papes. Chef Christophe Prugne runs a 5,000-bottle cellar spanning from village Cotes du Rhone to the finest Chateauneuf-du-Pape estates.

Awards: Michelin Star 2024

10 rue de Mons, 84000 Avignon, France

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