Cellar600 bottles
CuisineWood-fired grilled meats and fish plus champagne-cooked specialities by chef Christophe Bernard
NeighbourhoodEpernay centre

Awards: Michelin Guide listed 2025

Location

Address: 16 rue de Reims, 51200 Epernay, France, Champagne

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Also in Epernay centre

La Cave a Champagne ★ 4.4

400 bottlesTraditional Champenois terroir cooking by Alexandre Ocio; regional dishes served with champagne at tableEpernay centre

A traditional Epernay table founded in 1993 and run by Alexandre Ocio, serving Champenois terroir cooking matched with champagnes by the glass and bottle.

Awards: Gault and Millau listed 2025

16 rue Gambetta, 51200 Epernay, France

Full Epernay centre food guide →

More wine restaurants in Champagne

La Cave a Champagne ★ 4.4

400 bottlesTraditional Champenois terroir cooking by Alexandre Ocio; regional dishes served with champagne at tableEpernay centre

A traditional Epernay table founded in 1993 and run by Alexandre Ocio, serving Champenois terroir cooking matched with champagnes by the glass and bottle.

Awards: Gault and Millau listed 2025

16 rue Gambetta, 51200 Epernay, France

Le Bocal ★ 4.5

200 bottlesSeafood and shellfish from the adjoining fishmonger, matched to a tight champagne selectionBoulingrin, Reims

A tiny 14-seat seafood room behind a fishmonger near the Boulingrin market in Reims. Simple, high-quality shellfish plates paired with a focused list of grower.

Awards: Petit Fute listed 2025

27 rue de Mars, 51100 Reims, France

Brasserie Le Jardin - Les Crayeres ★ 4.5

3000 bottlesRelaxed French brasserie cooking in the Crayeres park, with a strong champagne by-the-glass programParc de Champagne, Reims

The garden brasserie of Domaine Les Crayeres in the Reims park, a relaxed counterpart to Le Parc. French brasserie plates with a generous champagne by-the-glass.

Awards: Reims Tourisme listed 2025

7 avenue du General Giraud, 51100 Reims, France

Le Bistrot du Forum ★ 4.3

300 bottlesTraditional French bistro cooking on the Place du Forum, with a champagne-focused listPlace du Forum, Reims

A traditional bistro on the Place du Forum in central Reims, serving classic French plates with a regularly rotating champagne and regional wine selection.

Awards: Petit Fute listed 2025

6 place du Forum, 51100 Reims, France

L'Assiette Champenoise ★ 4.9

50000 bottlesClassic French haute cuisine by Arnaud Lallement; produce-led tasting menus engineered for champagne pairingTinqueux, near Reims

Three-Michelin-star restaurant at Tinqueux run by chef Arnaud Lallement, a family house with a deep champagne cellar. Generous, classics-rooted cooking built.

Awards: Michelin 2025, Relais and Chateaux 2025

40 avenue Paul Vaillant-Couturier, 51430 Tinqueux, France

Le Parc - Domaine Les Crayeres ★ 4.8

12000 bottlesModern French gastronomy by Christophe Moret; champagne-pairing tasting menus in a chateau dining roomParc de Champagne, Reims

The two-Michelin-star table of Domaine Les Crayeres, set in a Pommery chateau in Reims. Chef Christophe Moret builds refined menus around a cellar that leans.

Awards: Michelin 2025

64 boulevard Henry Vasnier, 51100 Reims, France

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