What it pairs with
-
Roast lamb chops
The wine's fruit and oak spice pair naturally with Castilian roast lamb. -
Grilled pork with herbs
Herb-seasoned pork and the wine's vanilla and herb notes are a light, easy match. -
Semi-cured Manchego
Fresh sheep's milk cheese and the wine's cherry and vanilla notes are a casual pairing.
History
Bodega Matarromera was founded by Carlos Moro at Valbuena de Duero, with the first Crianza produced around 1990 from the estate's Tinto Fino vineyards between the villages of Olivares and Valbuena.
- 1990 — First Matarromera Crianza produced at Valbuena de Duero
Facts
- Producer
- Bodega Matarromera
- Grapes
- Tinto Fino (100%)
- Classification
- DO Ribera del Duero
- Oak
- 12 months in American and French oak barrels
- ABV
- 14.0%
- Price
- €15-25 at retail
- Drinking window
- 3-10 from vintage
- First vintage
- 1990