Livio Felluga Terre Alte
The Livio Felluga flagship Friulian white from the Rosazzo amphitheatre, a three-variety blend (Friulano, Pinot Bianc...
EUR 50 to 80 at retail
Founded in 1956 by Livio Felluga at Brazzano (Cormons), and now run by Livio's four children Maurizio, Filippo, Elda and Andrea Felluga. The estate farms approximately 165 hectares across the Colli Orientali, the Rosazzo ridge and the Collio. Terre Alte, the DOCG Rosazzo blend of Friulano, Pinot Bianco and Sauvignon, is the Friulian icon; the Picolit DOCG and the Sossó Refosco anchor the sweet and red ranges. The estate has been certified organic since the 2020s.
Terre Alte4.9/5 · EUR 50 to 80
Sossó4.6/5 · EUR 35 to 55
Picolit4.7/5 · EUR 60 to 95 at 500 ml retail
Friulano4.4/5 · EUR 18 to 28
Pinot Grigio4.4/5 · EUR 18 to 28
Illivio4.6/5 · EUR 45 to 70
Tasting: Cellar visit at Brazzano by appointment with a vineyard walk through the Rosazzo and Brazzano parcels, a Terre Alte flight (the signature DOCG Rosazzo blend) and a tasting of the Picolit DOCG when bottled. The Friuli wine resort on-site offers extended stays.
The Livio Felluga flagship Friulian white from the Rosazzo amphitheatre, a three-variety blend (Friulano, Pinot Bianc...
EUR 50 to 80 at retail
The estate's flagship Friulian red, a three-variety blend (Refosco, Merlot, Pignolo) with extended barrique ageing. B...
EUR 35 to 55 at retail
Livio Felluga's flagship DOCG Picolit, the indigenous Friulian sweet-wine grape with naturally low yields and tiny be...
EUR 60 to 95 at 500 ml retail
Livio Felluga's classical Colli Orientali Friulano, yellow apple and bitter almond aromatics over a saline finish. Th...
EUR 18 to 28 at retail
Livio Felluga's classical Colli Orientali Pinot Grigio, pear and almond aromatics over a saline finish.
EUR 18 to 28 at retail
The estate's barrique-led Friulian white, Pinot Bianco-led with a touch of dry-vinified Picolit. Yellow stone fruit a...
EUR 45 to 70 at retail
Discover the artisanal process of crafting Prosciutto Crudo San Daniele ham with an exclusive guided factory tour followed by a tasting lunch of cured meats, cheeses, ...
Join a special guided visit and wine tasting surrounded by the enchanting landscape beloved and described by Ernest Hemingway in “Across the river and into the trees”
Tasting of 3 wines with a platter of cold cuts, a tour of the estate, the vineyards and Miravé. Extra: a quad bike tour through the vineyards and woods, and a tasting ...