Structure

Bodyfull
Tanninhigh
Acidityhigh
Sweetnessdry
Finishlong

Drinking window

Best 8 to 20 years from vintage.
vintage8 yrs20 yrs22 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedHigh tanninHigh acidityDryLong finish

Aroma: cherry, violet, dried rose, tobacco leaf, clove, tomato paste

Ktima Melitzani's long-aged reserve, released from the Kava 2000 lot with only around 3,000 bottles remaining, showing the dried-floral, spiced register mature Naoussa PDO develops.

What it pairs with

  • Game
    High tannin and dried-fruit complexity suit richer game dishes.
  • Aged hard cheese
    High acidity cuts through a dense, aged cheese.
  • Slow-roasted lamb
    The wine's structure and spice hold up to slow-roasted meat.

History

A limited, long-cellared Naoussa PDO lot from Ktima Melitzani, with around 3,000 bottles remaining from the Kava 2000 release.

Facts

Producer
Ktima Melitzani · visiting guide
Grapes
Xinomavro (100%)
Classification
Naoussa PDO
Price
EUR26-34 at retail
Drinking window
8-20 from vintage
Organic
ORGANIC CERTIFIED

Frequently asked about Kava Melitzani

What does Kava Melitzani taste like?

Cherry, violet, dried rose, tobacco leaf, clove and tomato paste, on a full-bodied, high-tannin palate built for ageing.

How rare is Kava Melitzani?

It is a limited lot, with around 3,000 bottles remaining from the Kava 2000 release, per the producer.

What food pairs with Kava Melitzani?

Game, aged hard cheese and slow-roasted lamb.

When should I drink Kava Melitzani?

It rewards long cellaring, 8 to 20 years from vintage.

Tags

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