Structure

Bodyfull
Tanninmedium
Aciditymedium
Sweetnessdry
Finishlong
Oaklarge or old casks

Drinking window

Best 5 to 15 years from vintage.
vintage5 yrs15 yrs17 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedMedium tanninMedium acidityDryLong finish

What it pairs with

  • Motovun truffle dishes
    Skin-contact texture and oxidative depth match truffle's earthiness.
  • Aged sheep cheese
    Tannic grip from extended maceration meets the cheese's nutty density.
  • Roast duck
    Full body and savoury register stand up to richer poultry.

Facts

Producer
Clai · visiting guide
Grapes
Malvazija Istarska (100%)
Classification
Hrvatska Istra PDO
Oak
Three months skin maceration in large oak vats with pigeage, then two years in 1000-2500 litre oak casks
ABV
14.5%
Price
EUR 24-32 at the cellar door
Drinking window
5-15 from vintage

Tags

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