Structure

Bodymedium
Acidityhigh
Sweetnessdry
Finishlong
Oaknone or neutral

Drinking window

Best 5 to 15 years from vintage.
vintage5 yrs15 yrs17 yrs

Critic scores

CriticVintageScore
Decanter reviewed 202091/100

Scores as published by each critic for the vintage shown.

In the glass

Medium-bodiedHigh acidityDryLong finish

Aroma: fresh lemon, hazelnut, white flowers, vanilla

Palate: smooth mousse, zesty lemon, chalky character, long citrus finish

A Grand Cru Chouilly Blanc de Blancs: fresh lemon and hazelnut over white flowers and vanilla, with a smooth mousse, zesty lemon and a chalky character through a long citrus finish.

What it pairs with

  • Oysters Find oysters on TableJourney →
    Chalky lemon zest meets the brine of oysters.
  • Sole meuniere
    Zesty citrus and chalk frame white fish.
  • Goat cheese
    White-flower lift balances fresh cheese.

How to serve Vazart-Coquart Grand Bouquet Blanc de Blancs

Allow 5 minutes from open to pour.

  1. Open and pour. Open and pour directly. No decanting required for this style.
  2. Serve at 6-8°C. Cellar temperature (6-8°C) is the band for this style. Warmer pushes alcohol forward; colder dampens aromatics.
  3. Glassware. Use a tulip flute. The bowl shape rewards the wine's structure.
  4. Pair with. Oysters, Sole meuniere, Goat cheese. Match the wine's structure to the dish's fat and salt.

History

Grand Bouquet is Vazart-Coquart's vintage Grand Cru Chouilly Blanc de Blancs, drawing on the estate's large perpetual reserve.

  1. 1954: Vazart-Coquart begins estate bottling at Chouilly

Facts

Producer
Champagne Vazart-Coquart & Fils · visiting guide
Grapes
Chardonnay (100%)
Classification
AOC Champagne
Oak
Stainless steel; Grand Cru Chouilly Chardonnay; large perpetual reserve
ABV
12.0%
Price
EUR 45 to 70 at retail
Drinking window
5 to 15 from vintage
First vintage
1954

Frequently asked about Vazart-Coquart Grand Bouquet Blanc de Blancs

What does Vazart-Coquart Grand Bouquet Blanc de Blancs taste like?

On the nose, fresh lemon, hazelnut, white flowers, vanilla. On the palate, smooth mousse, zesty lemon, chalky character, long citrus finish. Structurally medium-bodied, high acidity with a long finish. A Grand Cru Chouilly Blanc de Blancs: fresh lemon and hazelnut over white flowers and vanilla, with a smooth mousse, zesty lemon and a chalky character through a long citrus finish.

When should I drink Vazart-Coquart Grand Bouquet Blanc de Blancs?

Drink 5 to 15 from vintage. Young vintages benefit from 30-90 minutes of decanting; mature bottles should be handled carefully for sediment.

What food pairs with Vazart-Coquart Grand Bouquet Blanc de Blancs?

Oysters is the canonical pairing. Other strong matches include Sole meuniere and Goat cheese. Chalky lemon zest meets the brine of oysters.

What grapes are in Vazart-Coquart Grand Bouquet Blanc de Blancs?

The blend is Chardonnay (100%). The wine is classified as AOC Champagne.

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