Dry · Full-bodied · Low tannin · High acidity · Elegant · Refreshing
Top Collio Sauvignon from Attems. The cellar has been owned by the Marchesi de' Frescobaldi since 2000 and Cicinis is the flagship single-parcel Sauvignon.
Every cuvée we cover tagged sauvignon blanc, narrowed to Friuli-Venezia Giulia. 11 cuvées.
Dry · Full-bodied · Low tannin · High acidity · Elegant · Refreshing
Top Collio Sauvignon from Attems. The cellar has been owned by the Marchesi de' Frescobaldi since 2000 and Cicinis is the flagship single-parcel Sauvignon.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Collio Sauvignon from Borgo Conventi at Farra d'Isonzo. The Folonari-owned cellar's everyday Sauvignon in stainless steel.
Dry · Full-bodied · Low tannin · High acidity · Elegant · Savoury
Field-blend white from organic-biodynamic Borgo San Daniele. Arbis Blanc co-ferments Friulano, Chardonnay, Pinot Bianco and Sauvignon as a single Isonzo terroir statement.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Single-parcel Sauvignon from Castello di Spessa at Capriva del Friuli. The castle cellar's flagship Sauvignon from the Santarosa vineyard.
Dry · Full-bodied · Low tannin · High acidity · Elegant · Savoury
Sauvignon from Edi Kante on the Carso plateau. The variety's karst expression shows mineral depth more than aromatic lift.
Dry · Full-bodied · Low tannin · High acidity · Elegant · Savoury
Oak-aged Sauvignon from Lis Neris. Picol is the cellar's single-parcel Sauvignon with partial new-oak elevage.
Dry · Full-bodied · Low tannin · High acidity · Contemplative · Elegant
Single-vineyard Sauvignon from the Saurint plot at Buttrio. Miani's Sauvignon is the cellar's most overtly aromatic single-vineyard wine but built on the same low-yield concentration spine.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Single-parcel Sauvignon from Pierpaolo Pecorari at San Lorenzo Isontino. The cellar's unoaked Sauvignon, sharp and direct.
Dry · Full-bodied · Medium tannin · High acidity · Elegant · Funky
Carso field-blend white from Skerk. Ograde co-ferments four white varieties on skins as the cellar's signature blend.
Dry · Full-bodied · Low tannin · High acidity · Elegant · Savoury
Sauvignon from the Vieris parcel at Mariano del Friuli. Gianfranco Gallo's Vie di Romans defined the modern Isonzo white style with extended lees ageing.
Dry · Full-bodied · Medium tannin · High acidity · Elegant · Funky
Carso field-blend white from Zidarich. The Prulke blend co-ferments Vitovska, Malvasia Istriana and Sauvignon together on skins.