Dry · Medium-bodied · High acidity · Elegant · Savoury
The intense Vernaccia from 40-plus-year-old Pancole vines. More yellow-fruit weight and saline length than the annata, with the indigenous almond signature.
Cuvées
Dry · Medium-bodied · High acidity · Refreshing · Easygoing
Textbook Pancole Vernaccia: green-apple and lemon-zest brightness with the indigenous almond-bitter finish and wet-stone salinity.
Ornellaia Bianco
4.7
Dry · Full-bodied · High acidity · Elegant · Refreshing
Ornellaia's coastal Bolgheri DOC Bianco, oak-aged Sauvignon Blanc-led blend introduced 2013.
Dry · Medium-bodied · High acidity · Refreshing · Easygoing
Panizzi's annata Vernaccia, the textbook expression of San Gimignano's indigenous white: green-apple, almond, saline.
Pomino Bianco
4.3
Dry · Medium-bodied · High acidity · Refreshing · Easygoing
Pomino's accessible white, Chardonnay-Pinot Bianco from the cool high-altitude Pomino vineyards.
Dry · Medium-bodied · Medium tannin · High acidity · Elegant · Easygoing
Italy's most established Pinot Nero, from high-altitude Pomino vineyards planted in 1855 by Vittorio degli Albizi.
Scalabrone
4.2
Dry · Medium-bodied · High acidity · Refreshing · Easygoing
Antinori's Bolgheri rose, a coastal pink with Provencal pale color from Cabernet, Merlot and Syrah.