Dry · Full-bodied · Medium tannin · Medium acidity · Easygoing · Rustic
A third single-parcel Gigondas from Saint Cosme, somewhat lighter and more floral than Le Claux; Cinsault adds a fresh, aromatic quality to the Grenache core.
Every cuvée we cover tagged pork, narrowed to Rhone Valley. 6 cuvées.
Dry · Full-bodied · Medium tannin · Medium acidity · Easygoing · Rustic
A third single-parcel Gigondas from Saint Cosme, somewhat lighter and more floral than Le Claux; Cinsault adds a fresh, aromatic quality to the Grenache core.
Dry · Full-bodied · Medium tannin · Medium acidity · Easygoing · Rustic
The estate Chateauneuf from Clos Saint-Jean; approachable, fruit-forward, and herb-accented with the estate's characteristic dark-fruit personality.
Dry · Medium-bodied · Medium tannin · High acidity · Rustic · Savoury
Dry · Full-bodied · Medium tannin · Medium acidity · Easygoing · Rustic
The approachable mid-tier Gigondas from Brusset; accessible and herb-accented with the characteristic Grenache warmth of the Dentelles de Montmirail.
Dry · Medium-bodied · Medium tannin · Medium acidity · Easygoing · Rustic
Approachable, fruit-forward Vacqueyras from the Brusset family; good value, herb-accented, and excellent for weeknight drinking.
Dry · Full-bodied · Medium tannin · Medium acidity · Easygoing · Rustic
A fruit-driven Cairanne from the Romero family; approachable, generous, and herb-accented with Grenache-dominant warmth.