Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Native Carso Malvasia Istriana from Edi Kante. The cellar's Malvasia shows the variety's saline-mineral spine more than its aromatic side.
Every cuvée we cover tagged oily fish, narrowed to Friuli-Venezia Giulia. 5 cuvées.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Native Carso Malvasia Istriana from Edi Kante. The cellar's Malvasia shows the variety's saline-mineral spine more than its aromatic side.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Native Carso Vitovska from Edi Kante at Duino-Aurisina. Kante's underground three-floor cellar cut into the Carso karst is among Italian winemaking's most distinctive buildings.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Native Carso Malvasia Istriana from family Lupinc at Prosecco (Trieste).
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Dry Malvasia Istriana from Tenuta di Blasig at Ronchi dei Legionari. The cellar is one of the few Friulian estates run by a sole woman, Patrizia Felluga's cousin Elisabetta Bortolotto Sarcinelli.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Refreshing
Single-parcel Malvasia Istriana from Vie di Romans. The cellar's Malvasia bottling shows the variety's signature wild-herb register against an Isonzo-mineral spine.