Prepotto, Udine: Wine Tasting and Cellar Tour at La Viarte
Tasting of 3 wines with a platter of cold cuts, a tour of the estate, the vineyards and Miravé. Extra: a quad bike tour through the vineyards and woods, and a tasting ...
Profile
Structure
Drinking window
Best 2 to 10 years from vintage.
vintage2 yrs10 yrs12 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.
In the glass
Aroma: white peach, thyme, lemon zest, almond blossom
Palate: stone fruit, wild herb, saline lift, long fresh close
Single-parcel Malvasia Istriana from Vie di Romans. The cellar's Malvasia bottling shows the variety's signature wild-herb register against an Isonzo-mineral spine.
What it pairs with
- Grilled scampi from Trieste Sweet shellfish and Malvasia's wild-herb register share marine depth.More wines for prawns and shrimp →
- Spaghetti alle vongole Clam pasta and saline Malvasia lock together.More wines for shellfish and oysters →Find spaghetti alle vongole on TableJourney →
- Grilled sardines Oily fish and Malvasia's herb register share Adriatic depth.More wines for sardines →
- Caprese salad with basil Tomato and basil and Malvasia's herb lift share Mediterranean register.More wines for vegetables and salads →
With cheese
History
Single-parcel Malvasia Istriana from Vie di Romans. Malvasia is the historic white grape of the Istrian coast and Carso; Vie di Romans showcases its mineral-saline side from Mariano del Friuli.
- 1995First Vie di Romans Dis Cumieris Malvasia release
Facts
- Producer
- Vie di Romans · visiting guide
- Grapes
- Malvasia Istriana (100%)
- Classification
- DOC Friuli Isonzo
- Oak
- Stainless steel fermentation and elevage on fine lees for around 11 months
- ABV
- 13.5%
- Price
- EUR 24 to 38 at retail
- Drinking window
- 2-10 from vintage
- First vintage
- 1995
Frequently asked about Vie di Romans Dis Cumieris Malvasia
What does Vie di Romans Dis Cumieris Malvasia taste like?
White peach, thyme, lemon zest and almond blossom on the nose; stone fruit, wild herb, saline lift and a long fresh close on the palate. Medium-bodied with high acidity.
When should I drink Vie di Romans Dis Cumieris?
Drink 2 to 10 years from vintage. Malvasia Istriana holds well on its acidity and lees structure.
What is Malvasia Istriana?
Malvasia Istriana is the native white grape of the Istrian peninsula and Carso. Unrelated to other Italian Malvasias, it gives mineral-saline whites with wild-herb aromatics.
What food pairs with Vie di Romans Dis Cumieris?
Grilled Trieste scampi is the canonical pairing. Spaghetti alle vongole, grilled sardines, and caprese with basil are equally strong.
Tags
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