Diolinoir

Dry · Rustic

One of ten grape varieties the estate farms across seven hectares in Salgesch, part of a range of 17 different wines.

Dry · Full-bodied · Medium tannin · Medium acidity · Savoury

Bio Suisse certified red blend from Cave Fin Bec's Valais varietals.

Dry · Full-bodied · Medium tannin · Medium acidity · Rustic

Deep-colored Diolinoir from Cave La Romaine, a Swiss-bred red grape.

Dry · Full-bodied · Medium tannin · Medium acidity · Rustic

Deep-colored Diolinoir, a Swiss-bred red grape, from Cave Fin Bec.

Dry · Full-bodied · Medium tannin · Medium acidity · Savoury

Onyx Noir is Cave Emery's blend of traditional Valais red grapes.