GetYourGuide and Viator list 13 olive oil tastings and mill visits in Porto and the Douro Valley, most of them in Douro Valley Small-Group Tour, Quinta do Tedo and Peso da Régua. Prices run from €25 to €431 a person, €86 in the middle of the range. 3 are rated 4.5 or better from at least ten reviews; those come first below.

Olive-oil tastings take place in groves and mills: how the olives are picked and pressed, how to taste oil the way producers do, and what makes an oil extra virgin. The harvest and pressing run through late autumn, the time to see a mill at work.

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3.5 (2)1.5 hours

Quinta do Tedo: Olive Oil Tasting

Visit the estate, winemaking center, and aging cellars. Taste 3 extra virgin olive oils from different regions, including organic Quinta do Tedo olive oil.

from €26 Check dates

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At the table

What Douro Valley eats and drinks

The food and wine pairings our editors chose for Douro Valley, the dishes you are most likely to meet on a tasting or at lunch.

  • Vintage Port with blue cheeseThe classic after-dinner marriage: a structured Vintage Port's sweet black fruit and grippy tannins cut against the salty, crystalline intensity of...Read the pairing →
  • Aged tawny Port with creme bruleeAn aged tawny's butterscotch, candied citrus and roasted nut notes echo the caramelised top of a creme brulee, the wine's freshness keeping the pai...Read the pairing →
  • Vintage Port with dark chocolateBitter cocoa meets the wine's cassis and liquorice, a rich pairing where Port's sweetness balances the chocolate's edge.Read the pairing →
  • Douro red with roast lambThe firm tannins and dried-herb register of a serious Douro red frame slow-roast lamb, the wine's freshness cutting the fat.Read the pairing →
  • Douro red with grilled beefFine-grained tannins carry charred red meat while the wine's dark fruit and mineral spine match the char and marbling.Read the pairing →
  • Douro white with bacalhauA textured, saline Douro white has the body and racy acidity to stand up to the salt cod, potato and olive oil of Porto's signature bacalhau dish.Read the pairing →

Cheeses made in Douro Valley

Queijo TerrinchoQueijo Terrincho VelhoQueijo de Cabra Transmontano

Before you book

Olive oil tastings and mill visits in Porto and the Douro Valley: questions

How much does a olive-oil tasting in Porto and the Douro Valley cost?

Across the 13 olive oil tastings and mill visits listed here, prices start at €25 and the middle of the range is €86 per person; 4 cost under €50. Prices are the marketplaces' own and were last checked on the date shown at the top of the page.

Which olive oil tastings and mill visits in Porto and the Douro Valley have the best reviews?

By rating and number of reviews on the marketplaces: From Porto: Douro Valley 4 Vineyards with Lunch + Olive Oil (4.7 from 86 reviews), Douro Valley: Wine & Olive Oil Tour with Boat & Lunch (5.0 from 40 reviews) and Porto: Sunset Cruise, Olive Oil Tasting & Pink Port Tonic (5.0 from 16 reviews).

How long does a olive-oil tasting in Porto and the Douro Valley take?

Most take about 2 hours; the listing for each one gives its exact length.

Where do olive oil tastings and mill visits in Porto and the Douro Valley take place?

Most of them start in Douro Valley Small-Group Tour, Quinta do Tedo, Peso da Régua and DOURO LAMEGO. Each listing gives its meeting point.

Keep exploring

More in Douro Valley

Douro Valley food and wine pairingDouro Valley wine and cheese pairingsCheeses of Douro ValleyDouro Valley restaurants for wine loversDouro Valley wine toursEverything bookable in Douro Valley Douro Valley wine guide

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