Dominio de Pingus ★ 5.0
Peter Sisseck's cult estate in La Horra, producing Pingus from a single old-vine parcel and the more accessible Flor de Pingus and PSI from older purchased fruit across the appellation.
Vineyards in La Horra
Dominio del Águila ★ 4.8
Jorge Monzón's certified-organic estate at La Aguilera producing Pícaro del Águila rosé, Dominio del Águila and single-parcel Peñas Aladas from pre-phylloxera old vines.
Bodegas Hermanos Sastre ★ 4.6
A La Horra estate founded by the Sastre brothers in 1992, producing the Roble, Crianza, Viña Sastre Reserva and single-parcel Pago de Santa Cruz from old Tinto Fino vines in the Burgos sector.
Goyo García Viadero ★ 4.7
A natural-wine pioneer in the Burgos sector working with old pre-phylloxera Tinto Fino and Albillo Mayor vines, producing low-intervention wines with minimal sulfur under the Villalbilla and other labels.
Bodegas Cillar de Silos ★ 4.5
A Burgos-sector estate at Quintanamanvirgo producing Cillar de Silos Roble, Crianza, Reserva and the prestige Torresilo single-vineyard from old-vine Tinto Fino, well regarded for consistency and quality-to-price ratio.
Convento San Francisco ★ 4.5
A La Horra estate occupying a former Franciscan convent, crafting single-vineyard Tinto Fino wines of depth from the high-altitude Burgos sector, with the historic stone cellar providing ideal natural temperature for ageing.
Astrales ★ 4.7
A small La Aguilera estate focused on single-vineyard old-vine Tinto Fino, producing just two labels, Astrales and Christina (a second wine), with the winery respected by critics for its consistently elegant interpretation.
Pradorey ★ 4.5
A La Horra estate producing the Pradorey Élite, Reserva and the Albillo Mayor white, with modern winemaking in a 21st-century gravity-flow cellar and a hotel for wine-tourism stays.
Bodegas Tarsus ★ 4.5
A La Horra estate producing the Tarsus Crianza, Reserva and the Quintus prestige label from high-altitude Tinto Fino vineyards in the Burgos sector, with consistent critical recognition for their structured, age-worthy style.
Bodegas Vatan ★ 4.5
A small La Horra producer crafting the Vatan Ribera del Duero from old-vine Tinto Fino parcels on calcareous clay soils in the Burgos province, with a reputation for extractive, age-worthy style at the premium tier.
Rolland and Galarreta ★ 4.5
A La Horra project between Michel Rolland and Spanish partner Iñigo Galarreta producing a single Ribera del Duero from old-vine Tinto Fino parcels in the Burgos sector, advised by the celebrated Bordeaux consultant.
Bodegas Condado de Haza ★ 4.5
Alejandro Fernandez's second Ribera estate at La Horra, producing Condado de Haza Roble and Crianza alongside the premium Alenza Gran Reserva, sharing the same Tinto Fino philosophy as Tinto Pesquera.
García Figuero ★ 4.5
A La Horra family estate producing the García Figuero Roble, Crianza, Reserva, Tinto 15 Meses and the premium Único label from estate old-vine Tinto Fino, widely distributed and a reliable benchmark for the La Horra sub-zone.