DOCG FranciacortaChardonnay, Pinot Nero17 haFounded 2006Elisabetta AbramiORGANIC CERTIFIEDProvaglio d'Iseo
Founded in 2006 by Elisabetta Abrami, who pivoted from a manufacturing career. The 17-hectare Provaglio d'Iseo estate emphasises Pinot Nero and matches each soil type to a specific plot.
Tasting: Visit by appointment to the Pinot Nero-focused cellar at Provaglio d'Iseo. The vineyard walk covers the soil-type-matched plantings (the cellar assigns each soil type its own plot). Booking via the consortium roster phone.
Signature wines: abrami-elisabetta-saten, abrami-elisabetta-rose, abrami-elisabetta-extra-brut, abrami-elisabetta-pas-dose, abrami-elisabetta-brut
Tip: The Pinot Nero focus makes the Extra Brut a good benchmark for the variety's Franciacorta expression; book ahead, this is a small operation.
DOCG FranciacortaChardonnay, Pinot Nero12.5 haFounded 2005Erbusco
Founded in 2005 at Erbusco on Via Provinciale. 12.5 hectares on the moraine slopes; the cork-lined cellar with panoramic vineyard-overlook terrace is a signature visit feature. Around 70,000 bottles a year across 7 labels.
Tasting: Visit by appointment to the cork-lined cellar with panoramic terrace overlooking the vineyards. Flight of Brut, Satèn, Rosé and the cellar's small single-vintage releases. Pet-friendly, disabled access.
Signature wines: derbusco-cives-brut, derbusco-cives-saten, derbusco-cives-rose, derbusco-cives-extra-brut, derbusco-cives-vintage
Tip: The cellar's panoramic terrace runs lunchtime tastings during the summer months; book early-afternoon for the best vineyard light.
DOCG FranciacortaChardonnay, Pinot Nero12 haFounded 1998Bontempi familyPassirano
Founded in 1998 by the Bontempi family at Gussago on the eastern edge of the appellation. 12 hectares of steep, sun-exposed terraces on calcareous-clay-rocky soils; around 75,000 bottles a year across 8 labels.
Tasting: Visit by appointment to the Gussago cellar, vineyard walk on the rocky calcareous slopes and a flight of Brut, Satèn, Rosé and Riserva. Steep south-exposure sites and calcareous-rocky soil define the house style.
Signature wines: le-cantorie-brut, le-cantorie-saten, le-cantorie-rose, le-cantorie-extra-brut, le-cantorie-riserva
Tip: The Gussago position puts Le Cantorie a 10-minute drive from Brescia city centre; pair the cellar visit with a Brescia overnight.
DOCG Franciacorta / DOC CurtefrancaChardonnay, Pinot Nero12 haFounded 1977ORGANIC CERTIFIEDCapriolo
Founded in 1977 at Paratico, near the southern end of Lake Iseo. 12 hectares of organic and integrated viticulture, around 90,000 bottles a year across 5 wine labels plus honey production.
Tasting: Visit by appointment to the Paratico cellar near Lake Iseo's southern tip, vineyard walk and a flight of Brut, Satèn, Rosé and a Curtefranca DOC. Organic and integrated viticulture.
Signature wines: bredasole-brut, bredasole-saten, bredasole-rose, bredasole-curtefranca-bianco, bredasole-curtefranca-rosso
Tip: Paratico is on the lake-edge motorway exit; combine with a Lake Iseo ferry to Monte Isola for a half-day itinerary.
DOCG FranciacortaChardonnay, Pinot Nero5 haFounded 1998ORGANIC CERTIFIEDCorte Franca
Founded in 1998 at Nigoline Bonomelli in the Corte Franca commune near Lake Iseo. The 5-hectare estate is shaped like a south-facing crescent, hence the dialect name Fiòca (scythe). Around 40,000 bottles a year across 13 labels under organic farming.
Tasting: Visit by appointment to the small Corte Franca cellar near Lake Iseo, with a flight of Brut, Satèn, Rosé and Pas Dosé. Organic farming.
Signature wines: la-fioca-brut, la-fioca-saten, la-fioca-rose, la-fioca-pas-dose, la-fioca-extra-brut
Tip: The small annual production means the cellar door is the easiest place to taste current releases; the Nigoline Bonomelli setting works well as a brief stop between Berlucchi and Bellavista.
DOCG FranciacortaChardonnay, Pinot Nero12 haFounded 1994ORGANIC CERTIFIEDCologne
Family-run Cologne cellar founded in 1994 on the western Monte Orfano slopes. 12 hectares of organic-farmed vineyards, around 40,000 bottles a year across 7 labels.
Tasting: Visit by appointment to the small Cologne cellar on the Monte Orfano slopes, with a flight of Brut, Satèn, Rosé and Riserva. Organic farming throughout.
Signature wines: turra-brut, turra-saten, turra-rose, turra-riserva, turra-pas-dose
Tip: Turra's small production gives the cellar door a personal feel; pair it with Quadra around the corner for a half-day on the Cologne side.
