Our editors write the food pairings for every bottle we review. Grouped by kind of food, the Assyrtiko pairings come out like this, most frequent first. Each card names the bottle, so you can read the full tasting note before you cook.

45 Assyrtiko pairings

Assyrtiko with fish

Grilled sea bream with olive oil

Nemea Lantides Winery

Lantides calls it a gastronomic wine that lifts fish; the acidity keeps the oil clean.

Abyss Assyrtiko →

Grilled sea bass

Nemea Mitravelas Estate

The Assyrtiko minerality and awakening acidity are built for whole grilled fish.

Emigre →

Grilled white fish

Naoussa Dalamaras Winery

A textured, aromatic white matches grilled fish well.

Kapnistos →

34 Assyrtiko pairings

Assyrtiko with cheese

Soft cheese

Naoussa Dalamaras Winery

Citrus and mineral notes lift a fresh, soft cheese.

Kapnistos →

31 Assyrtiko pairings

Assyrtiko with oysters and shellfish

Lobster risotto

Nemea Lantides Winery

Full body and vanilla-spice from oak hold against a creamy shellfish rice.

Abyss Assyrtiko →

Mussels in white wine

Nemea Mitravelas Estate

Citrus and quince notes lift shellfish liquor without covering it.

Emigre →

Shellfish

Naoussa Dalamaras Winery

High acidity and stone fruit suit shellfish.

Kapnistos →

9 Assyrtiko pairings

Assyrtiko with chicken and white meat

Roast chicken with lemon

Santorini Vassaltis Vineyards

Citrus-blossom aromatics pair with herb-roasted poultry.

Vassaltis Nassitis →

Roast chicken with herbs

Santorini Boutari Santorini Winery

Full body lifts the bird and the pan juices.

Boutari Nykteri →

Lemon and herb roast chicken

Nemea Mitravelas Estate

Short oak contact gives the oiliness needed for roast poultry.

Emigre →

8 Assyrtiko pairings

Assyrtiko with vegetables and salads

Spinach pie (spanakopita)

Santorini Vassaltis Vineyards

Floral lift meets herb-and-cheese filling.

Vassaltis Nassitis →

Salads

Naoussa Ktima Melitzani

Bright acidity refreshes a vegetable-forward dish.

Lefkos Melitzani →

Taste it with the food in Santorini

Food and wine tastings you can book in Santorini, the region with the most Assyrtiko bottles on our pages that sells them.

Food and wine tastings in Santorini (33) · Wine tastings and winery visits in Santorini (157) · Cooking classes in Santorini (38) · Food tours in Santorini (14) · Olive oil tastings and mill visits in Santorini (10) · Wine tours and day trips in Santorini (67) · All wine and food experiences

Where the bottles come from

Assyrtiko pairings by region

Assyrtiko around the world

Assyrtiko food pairing, FAQ

What food goes with Assyrtiko?

Across the 65 Assyrtiko bottles on Cork & Curve, the dishes our editors pair most often are fish, cheese and shellfish. For example, our page for Gaia Thalassitis Assyrtiko from Santorini suggests "Grilled octopus": Salt-and-citrus tension cuts through charred tentacle.

What cheese goes with Assyrtiko?

Cheeses our editors pair with Assyrtiko bottles include Aged graviera, Aged graviera cheese and Soft cheese.

What meat goes with Assyrtiko?

Chicken and white meat is the pairing that comes up most among meats for Assyrtiko: Roast chicken with lemon, Roast chicken with herbs and Lemon and herb roast chicken are among the dishes on our Assyrtiko bottle pages.

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