Bei Bacchus im Dom-Hotel ★ 4.0
Hotel restaurant of the 4-star Dom-Hotel at Obermarkt 10 in central Worms, with regional Rheinhessen cooking, group dining and a Worms-led wine list including the Liebfrauenstift-Kirchenstueck Riesling.
Rhine-terrace restaurant at the Rhein-Hotel Nierstein, with a seasonal regional menu, fireplace wine lounge and a Roter Hang-leaning Riesling list from St. Antony, Schaetzel, Kuehling-Gillot and Gunderloch.
Awards: Rheinhessen Restaurant Guide (recommended) 2025
Address: Mainzer Strasse 16, 55283 Nierstein, Germany, Rheinhessen
Hotel restaurant of the 4-star Dom-Hotel at Obermarkt 10 in central Worms, with regional Rheinhessen cooking, group dining and a Worms-led wine list including the Liebfrauenstift-Kirchenstueck Riesling.
Vineyard-hill restaurant of the Hofgut Laubenheimer Hoehe above Mainz-Laubenheim. Regional and vegetarian dishes from within 50 km paired with a 50-Mainz, 100-Rheinhessen wine list and selected international bottles.
Restaurant of the GUT LEBEN am Morstein hotel at Mainzer Strasse 8-10 in Westhofen. Modern Rheinhessen cooking served in vaulted 35-meter twin cellars with Wonnegau Riesling pairings.
Awards: Great Wine Capitals Best of Wine Tourism 2024
Estate restaurant of the Espenhof Landhotel at Hauptstrasse 76 in Flonheim-Uffhofen. Regional Rheinhessen cuisine paired with the Espenhof estate wines and a select range of guest producers.
Bodenheim country tavern and Landhotel at Rheinstrasse 2, with traditional Rheinhessen Hausmannskost and a Rheinhessen-led wine list. The estate sits 10 minutes from the northern Roter Hang and the Kuehling-Gillot cellar.
Riverside restaurant of the Hilton Mainz at Rheinstrasse 68, with seasonal modern German cooking, an extensive German wine list and Rhine views. Anchored in Rheinhessen, Rheingau and Pfalz producers.