Cellar150 bottles
CuisineRestaurant of the GUT LEBEN am Morstein hotel in Westhofen with modern Rheinhessen cooking, in a vaulted twin-cellar wine room and Wonnegau Riesling pairings
NeighbourhoodWesthofen

Awards: Great Wine Capitals Best of Wine Tourism 2024

Location

Address: Mainzer Strasse 8-10, 67593 Westhofen, Germany, Rheinhessen

Also in Westhofen

Weinrestaurant Espenhof ★ 4.2

100 bottlesEstate restaurant of the Espenhof Landhotel with regional Rheinhessen cuisine and the Espenhof estate wines as the core listWesthofen

Estate restaurant of the Espenhof Landhotel at Hauptstrasse 76 in Flonheim-Uffhofen. Regional Rheinhessen cuisine paired with the Espenhof estate wines and a select range of guest producers.

Full Westhofen food guide →

More wine restaurants in Rheinhessen

Weinrestaurant Espenhof ★ 4.2

100 bottlesEstate restaurant of the Espenhof Landhotel with regional Rheinhessen cuisine and the Espenhof estate wines as the core listWesthofen

Estate restaurant of the Espenhof Landhotel at Hauptstrasse 76 in Flonheim-Uffhofen. Regional Rheinhessen cuisine paired with the Espenhof estate wines and a select range of guest producers.

Landhotel und Gutsschaenke Battenheimer Hof ★ 4.2

80 bottlesBodenheim country tavern and hotel with traditional Rheinhessen Hausmannskost and a Rheinhessen-led wine list, in an estate setting near the Roter HangBodenheim

Bodenheim country tavern and Landhotel at Rheinstrasse 2, with traditional Rheinhessen Hausmannskost and a Rheinhessen-led wine list. The estate sits 10 minutes from the northern Roter Hang and the Kuehling-Gillot cellar.

Vineus Restaurant ★ 4.3

200 bottlesHilton Mainz riverside restaurant with seasonal modern German cooking from local sourcing and an extensive German wine list anchored in Rheinhessen, Rheingau and PfalzMainz Rhine

Riverside restaurant of the Hilton Mainz at Rheinstrasse 68, with seasonal modern German cooking, an extensive German wine list and Rhine views. Anchored in Rheinhessen, Rheingau and Pfalz producers.

Heiliggeist Restaurant ★ 4.3

100 bottlesModern German cooking in the 13th-century Heiliggeistspital paired with a Rheinhessen-leaning wine list and a full cocktail bar in the historic vaultMainz Altstadt

Restaurant in the 13th-century Heiliggeistspital at Rentengasse 2 in Mainz Altstadt. Modern German cooking with a Rheinhessen-leaning wine list and a full cocktail bar in the historic vault.

Weinhaus Bluhm Restaurant ★ 4.4

120 bottlesFrench-Mainz fusion at a 300-year-old Mainz wine house: moules, onion soup, coq au vin, Meenzer Handkaes, paired with regional Rheinhessen winesMainz Altstadt

Half-timbered Mainz Altstadt wine house at Badergasse 1, with French-Mainz fusion cuisine. Recipient of the Great Wine Capitals Best of Wine Tourism Award 2024 in Art and Culture under restaurateur Murielle Stadelmann.

Awards: Great Wine Capitals Best of Wine Tourism (Art and Culture) 2024

Steins Traube ★ 4.7

300 bottlesOne Michelin star; market cuisine combining Rheinhessen produce with creative French technique, under sixth-generation chef Philipp Stein and wife AlinaMainz-Finthen

One-Michelin-star restaurant in Mainz-Finthen at Poststrasse 4, run by sixth-generation chef Philipp Stein. Market cuisine combining Rheinhessen produce with creative French technique, paired with a 300-bottle Rheinhessen-heavy wine list.

Awards: Michelin (one star) 2025

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