Modern fine dining with a classic French base; tasting menus engineered for the cellar, with the family estate's own Piesporter Rieslings on the listPiesport, Middle Mosel
Thomas Schanz's destination restaurant in Piesport, home of the Goldtroepfchen vineyard. The cellar, run with sommelier Aleks Petrovic, is deep in aged Mosel Riesling including the family's own estate wines.
Awards: Michelin (one star) 2012, Michelin (two stars) 2015, Michelin 2024
Contemporary fine dining in a minimalist room; four- to six-course menus with a wine list led by the chef-patron's own Olewig estate winesOlewig, Trier
Trier's only Michelin-starred restaurant, run by chef-patron and trained winemaker Wolfgang Becker alongside winemaker-sommelier Christine Becker. The list features the family's own Olewig vineyard wines.
Awards: Michelin (one star) 2024
Regional Mosel cuisine in a traditional wine house, built around the family's own Becker estate winesOlewig, Trier
The relaxed Weinhaus sister venue to Becker's starred restaurant in Trier-Olewig, serving regional plates with the family's own vineyard wines from their 20,000-vine estate.
Awards: Michelin Guide listing 2024
Classic French haute cuisine; an extensive wine list especially deep in German Riesling, with 34 wines by the glassDreis, near Wittlich (Mosel hinterland)
Three-Michelin-star institution in Dreis near Wittlich, in the Mosel hinterland. Classic French cooking with a wine list rich in German Riesling and an unusually broad by-the-glass programme.
Awards: Michelin (three stars) 2024
Modern fine dining on the Mosel bank with a wine list focused on Mosel-area producersZurlauben, Trier
Michelin-starred restaurant from chef Gerald Schoeberl, set directly on the Mosel at Zurlauben in Trier. The wine selection is built around Mosel-area growers.
Awards: Michelin (one star) 2024
Regional and Roman-inspired cuisine over a Roman cellar; large list of mainly local Mosel wines with regular tastingsTrier Hauptmarkt
Trier landmark on the Hauptmarkt built over a Roman cellar rediscovered during renovation. A large, mainly local Mosel wine list, displayed bottles in the basement, and frequent wine-tasting events.