ClassificationPremier Cru Classe (1855 classification); Cru Classe de Graves
VarietalsCabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Semillon, Sauvignon Blanc
Hectares51 ha
OwnerDomaine Clarence Dillon
WinemakerJean-Philippe Delmas
Founded1521
TastingVisits by appointment only for professionals.
NeighbourhoodPessac-Léognan AOC

Signature wines: Chateau Haut-Brion, Chateau Haut-Brion Blanc, Le Clarence de Haut-Brion

Scores: Wine Advocate 100 (2009), Wine Advocate 100 (1989)

Book: From Bordeaux: Half-Day Saint-Emilion Wine Tour & Village Starts 4 km away · 4.8 from 1,746 reviews · from €85

Cheese with Chateau Haut-Brion wines

Ossau-Iraty Our pick These Semillon-led Graves whites are full-bodied, high in acidity and barrel-fermented in new oak. La Mission's palate lists toasted hazelnuts, which echo the hazelnut INAO finds in the cheese. Its syndicate suggests full-bodied whites, naming Jurançon. Semillon-led white Graves, barrel-fermented in new oak, Bordeaux: Chateau Haut-Brion Blanc

Location

Address: 135 avenue Jean Jaurès, 33608 Pessac, France, Bordeaux

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Le Pin ★ 4.9

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Historic Saint-Emilion estate of 7 hectares planted 55% Cabernet Franc on limestone plateau; family-owned Vauthier; ultra-limited annual production of around 1,500 cases.

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