La Robe Rouge ★ 4.4
Chef Thomas Guignier's restaurant in Villie-Morgon pairs plant-forward, instinctive cuisine with a natural Beaujolais wine list drawn from nearby Morgon producers. The attached wine shop allows guests to take bottles home.
The restaurant of Les Maritonnes hotel at the foot of Moulin-a-Vent vineyards, conceived by Georges Blanc. Two prominent wine cellars frame the dining room; local Moulin-a-Vent and Chenas producers feature prominently on the list.
Address: 513 Route de Fleurie D32, 71570 Romaneche-Thorins, France, Beaujolais
Chef Thomas Guignier's restaurant in Villie-Morgon pairs plant-forward, instinctive cuisine with a natural Beaujolais wine list drawn from nearby Morgon producers. The attached wine shop allows guests to take bottles home.
The auberge restaurant of Domaine de la Madone on the Fleurie hillside serves traditional Beaujolais cuisine in a room seating 70 or on a panoramic terrace overlooking the Saone valley and estate vineyards.
A bouchon-style restaurant in the Brouilly village of Odenas serving regional Lyonnais-Beaujolais classics. The wine list concentrates on Brouilly and Cote de Brouilly producers, placing the restaurant firmly in its appellation context.
The restaurant of La Maison des Beaujolais serves a daily menu of regional Beaujolais cuisine paired with the 600-reference cellar. Traditional macon pates, rosette de Lyon, and Beaujolais-braised dishes feature prominently.
The more casual bistro offering within Auberge du Paradis estate, delivering family-style cuisine rooted in Burgundian tradition. Pairs naturally with Saint-Amour cru wines from surrounding estates on the Beaujolais-Maconnais border.
Fleurie's Michelin-starred restaurant on the village square, operated by chef Aurelien Merot. Regional produce drives the kitchen: Beaujolais-sauce preparations, local zander, and seasonal vegetables. Cellar specialises in aged Beaujolais Crus.
Awards: Michelin Guide 2024
Tip: The lunchtime menu du marche at EUR 33 is one of the best-value Michelin meals in the Beaujolais Crus.
Le Hameau Duboeuf, Europe's 1st vine and wine park! A unique day trip through the world of vines and wine: exhibition rooms, original shows, innovative scenography. An...
Go on a hike 45 minutes from Lyon to discover Beaujolais, its rolling hills, and its many terroirs. Discover the appellations through a tasting of 4 wines (minimum).
Discover the history of Château des Ravatys and let yourself be carried away by the beauty of the place. You will be guided through our vineyards, our cellars, and a w...