Auberge de la Madone ★ 4.3
The auberge restaurant of Domaine de la Madone on the Fleurie hillside serves traditional Beaujolais cuisine in a room seating 70 or on a panoramic terrace overlooking the Saone valley and estate vineyards.
Chef Thomas Guignier's restaurant in Villie-Morgon pairs plant-forward, instinctive cuisine with a natural Beaujolais wine list drawn from nearby Morgon producers. The attached wine shop allows guests to take bottles home.
Address: Le Four a Chaux, 69910 Villie-Morgon, France, Beaujolais
The auberge restaurant of Domaine de la Madone on the Fleurie hillside serves traditional Beaujolais cuisine in a room seating 70 or on a panoramic terrace overlooking the Saone valley and estate vineyards.
A bouchon-style restaurant in the Brouilly village of Odenas serving regional Lyonnais-Beaujolais classics. The wine list concentrates on Brouilly and Cote de Brouilly producers, placing the restaurant firmly in its appellation context.
The restaurant of La Maison des Beaujolais serves a daily menu of regional Beaujolais cuisine paired with the 600-reference cellar. Traditional macon pates, rosette de Lyon, and Beaujolais-braised dishes feature prominently.
The more casual bistro offering within Auberge du Paradis estate, delivering family-style cuisine rooted in Burgundian tradition. Pairs naturally with Saint-Amour cru wines from surrounding estates on the Beaujolais-Maconnais border.
Fleurie's Michelin-starred restaurant on the village square, operated by chef Aurelien Merot. Regional produce drives the kitchen: Beaujolais-sauce preparations, local zander, and seasonal vegetables. Cellar specialises in aged Beaujolais Crus.
Awards: Michelin Guide 2024
Tip: The lunchtime menu du marche at EUR 33 is one of the best-value Michelin meals in the Beaujolais Crus.
The gastronomic restaurant of the 80-hectare Chateau de Pizay wine estate, led by chef Yoann Gasselin. Dishes showcase best local products from Beaujolais and Lyon with a focus on estate wine pairings from six appellations produced on the property.
Explore the history and daily life of Château du Moulin-à-Vent and learn about the Moulin-à-Vent AOC and winemaking. Taste four wines, including two single-vineyard cu...
Conjugating history, terroir, and aging, this tour offers the most complete immersion, during which you will appreciate 7 wines, including a vertical tasting of 2011, ...
Go on a hiking tour 45 minutes from Lyon to discover Beaujolais, its rolling hills, and its many terroirs. Discover the appellations through a tasting of 4 wines (minimum).
Wine tastings and winery visits in Beaujolais (6) · Wine tours and day trips in Beaujolais (30)