Traditional method sparkling producer at West Chiltington working with Chardonnay, Pinot Noir and Pinot Meunier. Visitors come on pre booked open days rather than to a daily cellar door.
Address: Gay Street, West Chiltington, Pulborough, West Sussex RH20 2HH, England
Chalk slope estate below the South Downs at Washington, making traditional method sparkling from Chardonnay, Pinot Noir and Pinot Meunier, with a restaurant, shop and daily tours.
Tasting: Tours and tastings Tuesday to Sunday at 11am and 2.30pm, with the Chalk restaurant and the North Farm shop
Cuckmere valley estate founded in 2010 by Mark and Sarah Driver, with a daily cellar door, a restaurant and pre booked tours of the winery above Alfriston.
Tasting: Cellar Door shop open daily for tastings and sales, with pre booked estate tours and a restaurant
Second generation family estate on Ditchling Common making classic method sparkling from Chardonnay, Pinot Noir and Pinot Meunier since 1995, with drop in tastings and a restaurant.
Tasting: Open 11am to 4pm Thursday to Monday for drop in tastings and sales, with tours bookable all year
Weald estate planted in 1972, when Rodney and Janet Pratt put vines into a smallholding at Bolney. Still and sparkling wines, a restaurant and year round tours.
Tasting: Open all year, seven days a week, for tours, tastings and the Eighteen Acre restaurant
Former salad farm at Halnaker converted to vines by Art Tucker from 2007, making sparkling wine from the three Champagne varieties, with tours and vineyard lodges.
Tasting: Vineyard tours with tastings, afternoon tea tours and private tours, plus lodges on the vineyard
Estate at West Ashling north of Chichester pairing vineyard tours and tastings with a restaurant, a gin school and overnight lodges among the vines.
Tasting: Open Thursday to Sunday all year except January for tours, tastings, lunch, afternoon tea and stays
