Structure
Drinking window
Best 1 to 10 years from vintage.
vintage1 yrs10 yrs12 yrs
Critic scores
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
In the glass
Aroma: red apple, lemon, brioche
Palate: red apple, lemon
A blend of all three classic grapes from Oxney's certified organic single estate near Rye. Dry, with notes of red apple, lemon and brioche over the high acidity the eastern Weald delivers.
What it pairs with
-
Rye Bay scallops
The estate sits a few miles from Rye Bay; lemon and acidity flatter sweet shellfish. -
Smoked salmon
Brioche depth and dry finish handle cure and oil. -
Roast chicken
Red apple and Pinot-led body suit a simple roast bird.
Facts
- Producer
- Oxney Organic Estate · visiting guide
- Grapes
- Pinot Noir, Pinot Meunier, Chardonnay
- Oak
- Traditional method single vintage from certified organic estate fruit; no oak regime published
- ABV
- 12.0%
- Price
- GBP 38 at the estate
- Drinking window
- 1-10 from vintage
- Organic
- ORGANIC CERTIFIED
Frequently asked about Oxney Classic Brut
Is Oxney Classic Brut organic?
Yes. Oxney is a certified organic single estate vineyard on a farm near Rye, and all its wines are made from that certified fruit.
What grapes are in Oxney Classic Brut?
All three classic grapes: Pinot Noir, Pinot Meunier and Chardonnay.
What does Oxney Classic Brut taste like?
Dry, with notes of red apple, lemon and brioche, and the bright acidity typical of cool eastern Sussex sites.