Structure

Bodyfull
Tanninmedium
Acidityhigh
Sweetnessdry
Finishlong
Oakbarrel aged

Drinking window

Best 5 to 10 years from vintage.
vintage5 yrs10 yrs12 yrs

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.

In the glass

Full-bodiedMedium tanninHigh acidityDryLong finish

Aroma: spice, wild berries, vanilla, oak

Palate: elegant, deep, velvety, fleshy tannin, fresh acid vein

Che Syrah Sara is Madrevite's varietal Syrah, vivid ruby with violet reflections and a spiced, wild-berry bouquet lifted by vanilla and oak.

What it pairs with

  • Medium-cooked roasts
    The producer's own suggested pairing for this structured Syrah.
  • Feathered game
    A classic Syrah match for game birds.
  • Semi-aged hard cheeses
    Velvety tannin suits a firmer cheese.

History

Che Syrah Sara is Madrevite's varietal Syrah, grown on south-west facing vines above Lake Trasimeno.

Facts

Producer
Madrevite · visiting guide
Grapes
Syrah (100%)
Classification
Umbria IGP
Oak
12 months in American and French barriques, plus 12 months in bottle
Price
EUR16-22 at retail
Drinking window
5-10 years from vintage

Frequently asked about Che Syrah Sara

What does Che Syrah Sara taste like?

Che Syrah Sara is Madrevite's varietal Syrah, vivid ruby with violet reflections and a spiced, wild-berry bouquet lifted by vanilla and oak.

When should I drink Che Syrah Sara?

The producer's own ageing regime points to a drinking window of 5-10 years from vintage. Decant younger vintages for 30 to 60 minutes before serving.

What food pairs with Che Syrah Sara?

Best with Medium-cooked roasts and Feathered game and Semi-aged hard cheeses.

Tags

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