Alentejo Wine and Cork from Évora
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Pale salmon pink
Still Rose · Alentejo
A palhete (co-fermented red-and-white field blend) made only in select years from the Honrado family's old vineyard parcels, aged mostly in clay talha with a short finish in used French oak.
No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating in the header is our own.
Mondadeira is a limited-production palhete the Honrado family makes only in select years, honouring Alentejo's field workers, alongside sibling limited releases Aguadeira Tinto and Pastor Branco.
A palhete (co-fermented red-and-white field blend) made only in select years from the Honrado family's old vineyard parcels, aged mostly in clay talha with a short finish in used French oak.
Drink within 3-8 from vintage.
Alentejo bread soup (açorda) and grilled Alentejo black pork are the strongest matches.
It is a palhete: a traditional Alentejo style co-fermenting red and white grapes into a rose-toned wine, aged mostly in clay talha.
This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...
Taste award-winning wines, learn from local winemakers, and immerse yourself in the authentic Portuguese wine tradition. Includes a visit to the winery and a tasting o...
Discover Alentejo’s timeless charm with a visit to UNESCO-listed Évora, medieval Monsaraz, a local wine tasting, and breathtaking views from Cristo Rei overlooking Lis...