What it pairs with
-
Whole roasted Soria lamb
This wine's power calls for the richest expression of the region's most iconic ingredient. -
Wild boar braised with black truffle
Game and truffle earthiness mirror the wine's extreme mineral depth. -
Aged Torta del Casar or Manchego Viejo
Only the most concentrated Spanish cheeses can match this wine's intensity.
History
La Mala is Dominio de Atauta's single-parcel flagship, produced from the estate's most exceptional old-vine plot at Atauta. First produced in 2005, it is the most concentrated expression of the Soria sub-zone's extreme-altitude Tinto Fino.
- 2005 — La Mala first vintage produced from the most exceptional single plot at Atauta
Facts
- Producer
- Dominio de Atauta
- Grapes
- Tinto Fino (100%)
- Classification
- DO Ribera del Duero
- Oak
- 22 months in new French oak barriques
- ABV
- 14.5%
- Price
- €100-200 at retail
- Drinking window
- 12-35 from vintage
- First vintage
- 2005
- Organic
- ORGANIC CERTIFIED