Profile

Structure

Sweetnessdry
Oakoak aged

Critic scores

No critic score is published for this bottle that we can cite with a reviewer, a vintage and a review year, so none is shown. The rating above is our own.

In the glass

Dry

Palate: full, generous, tense

A full, generous palate where aromatic power is held in check by tension, from shallow Kimmeridgian marl.

What it pairs with

History

Vignes de Ratier is a 4.5 hectare parcel at Morogues with a south-west exposure on shallow Kimmeridgian marl, vinified by natural fermentation in wooden vats and aged on its lees. The estate's own page states that the domaine is certified in biodynamic agriculture without naming the certifier; Biodyvin lists Domaine Pellé as a member since 2022.

Facts

Producer
Domaine Pellé · visiting guide
Grapes
Sauvignon Blanc
Classification
Menetou-Salon AOC
Oak
Direct pressing and light settling, natural fermentation in wooden vats, eight months on total lees in the same wood; total SO2 under 50 mg/L
Biodynamic
Biodynamic Practicing

Frequently asked about Menetou-Salon Morogues Vignes de Ratier

What does Menetou-Salon Morogues Vignes de Ratier taste like?

A full, generous palate where aromatic power is balanced by tension; the estate tagline is between power and tension.

What food pairs with Menetou-Salon Morogues Vignes de Ratier?

The estate says it naturally calls for gastronomy and richer dishes.

What grapes are in Menetou-Salon Morogues Vignes de Ratier?

It is Sauvignon Blanc from a 4.5 hectare parcel at Morogues on shallow Kimmeridgian marl, labelled Menetou-Salon AOC.

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