Marco De Bartoli Bukkuram Sole d'Agosto
Sole d'Agosto (August sun) is the De Bartoli minimal-intervention take on Passito di Pantelleria: zero-sulphur Zibibb...
€35-60 at retail
Marco De Bartoli's Pantelleria estate at Bukkuram produces the Sole d'Agosto passito from Zibibbo vines trained in the alberello pantesco system. The wine is a benchmark of minimal-intervention Pantelleria passito style.
Tasting: Visits by appointment on Pantelleria. Contact via the Marco De Bartoli website.
Sole d'Agosto (August sun) is the De Bartoli minimal-intervention take on Passito di Pantelleria: zero-sulphur Zibibb...
€35-60 at retail
Pietra Pumice (pumice stone) is De Bartoli's dry Zibibbo table wine from Pantelleria: made without additions on the v...
€20-35 at retail
Experience an authentic Sicilian cooking class in Palermo set on a panoramic 7th-floor terrace overlooking the city, and join a local chef for a hands-on culinary jour...
Discover Palermo at night on a walking tour with street food, Sicilian wine, and live storytelling inspired by local legends, folklore, mystery, and unusual Sicilian tales.
In this experience, you can immerse yourself in the tranquil atmosphere of Tenute Baglio Passofondo, an oasis of peace just a few kilometers from Trapani and Palermo.