Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Easygoing
The estate's look beyond the Valpantena, a Lugana from the clay flats south of Lake Garda, first made in 2020.
Cuvées
Nicolis Lugana
4.2
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Elegant
Bright yellow with greenish reflections, with ripe fruit and floral notes and a full, mineral, enveloping palate of great persistence and elegance.
Dry · Medium-bodied · High acidity · Elegant · Savoury
Le Creete (meaning 'the clay/chalk') is named for the specific Cretaceous clay-limestone soils of the parcel. An intermediate tier between the standard Lugana and the full Riserva Molceo; extended stainless steel lees contact adds texture without the oak of the Riserva.
Dry · Medium-bodied · High acidity · Refreshing · Easygoing
Ottella's standard Lugana DOC is produced from Turbiana (the local name for Verdicchio in the Lugana DOC zone) from estate vineyards at Peschiera del Garda on the southeastern shore of Lake Garda. The clay-limestone soils of the Lugana plain give Turbiana its distinctive almond mineral character.
Dry · Full-bodied · High acidity · Elegant · Contemplative
Molceo is among the most complex white wines produced in the Lugana DOC. Extended lees contact in both oak and steel develops remarkable textural richness and autolytic complexity in the Turbiana grape. One of the first producers to prove that Lugana could produce serious age-worthy whites.