Anhydrous Aidani
4.3
Dry · Medium-bodied · Low tannin · Medium acidity · Fruity · Easygoing
Single-varietal Aidani from Anhydrous: lifted floral aromatics, soft citrus, with saline volcanic core.
Cuvées
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Anhydrous flagship PDO Santorini Assyrtiko: saline, citrus-driven, stony, from the boutique 2021-founded cellar at Fira Kontochori.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Antoniou PDO Santorini Assyrtiko: classic stony saline expression from the multi-level rock-cut cellar at Megalochori.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Small-production PDO Santorini Assyrtiko from Art Space at Exo Gonia. Classic stony saline expression.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Older-vine PDO Santorini Assyrtiko. Saline mineral lift, citrus depth and a stony finish.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Boutari Kallisti: the long-running Boutari Santorini Assyrtiko that helped position the appellation in export markets through the 1990s.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Elegant
Boutique single-vineyard PDO Santorini from Mikra Yi (small land), drawn from ungrafted kouloura parcels near Megalochori.
Dry · Medium-bodied · Low tannin · Medium acidity · Easygoing · Fruity
Single-varietal Athiri: softer-shouldered Santorini white showing pear, white flowers and gentle mineral lift.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Saline, mineral PDO Santorini from ungrafted Assyrtiko on volcanic soil. Citrus and white-stone-fruit aromatics with high acidity and a stony finish.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Savoury
Single-village Assyrtiko from Megalochori. Slightly broader-textured than the eastern villages with iodine-tinged mineral lift.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Small-batch Vassiliou PDO Santorini Assyrtiko: classic stony saline expression from a by-appointment family cellar.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
PDO Santorini Assyrtiko from old-vine Argyros parcels at Episkopi Gonia. Smoky stony minerality and high-acid lemon line.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Gavalas PDO Santorini Assyrtiko: saline, citrus-driven, stony, from the five-generation family canava in Megalochori.
Dry · Medium-bodied · Low tannin · High acidity · Savoury · Refreshing
Organic PDO Santorini from the late Haridimos Hatzidakis's Pyrgos estate. Stony, mineral and saline with the wild-herb lift of Aegean garrigue.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Co-operative PDO Santorini bottling from fruit across the island. Saline, citrus-driven and an entry into the appellation.
Dry · Medium-bodied · Low tannin · High acidity · Elegant · Fruity
Classic PDO blend of all three Santorini white grapes from older-vine Vassaltis parcels. Floral lift over a saline core.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
PDO Santorini Assyrtiko from the cliff-cut Venetsanos cellar at Megalochori. Saline, citrus-driven and stony.
Dry · Medium-bodied · Low tannin · High acidity · Refreshing · Savoury
Volcan Wines PDO Santorini Assyrtiko: the Koutsoyannopoulos house bottling from the 1870-founded cellar at Vothonas.