EUR 120-240 per nightPlaza de Fefiñáns, Cambados
Small guesthouse on the Plaza de Fefiñáns next to the Palacio bodega in central Cambados; Renaissance arcades and a private door into the historic Albariño cellar.
The list: Guest tastings and cellar visits at the adjacent Bodegas del Palacio de Fefiñanes
EUR 130-260 per nightCambados, Val do Salnés
Paradores' Cambados property inside the 17th-century Pazo de Bazán, the historic ancestral mansion at the heart of the Albariño capital. Stone-arched dining room.
The list: Parador restaurant pours Cambados Albariño from across DO Rías Baixas with a focus on the local Salnés growers within a few kilometres of the pazo
EUR 250-550 per nightPraza do Obradoiro, Santiago de Compostela
Built by the Catholic Monarchs in 1499 as a pilgrim hospital and converted to a luxury parador in 1954, on Santiago's Praza do Obradoiro alongside the cathedral.
The list: Dos Reis and Enxebre restaurants serve Galicia-led wine lists anchored by DO Rías Baixas Albariño with vertical Albariños from the parador's reserve cellar
EUR 150-300 per nightMeaño, Val do Salnés
Boutique hotel and restaurant in the Salnés Valley vineyards at Meaño, 4 kilometres from the Rías Baixas beaches; 14-room property anchored.
The list: Hotel restaurant features a deep DO Rías Baixas list curated for pairing with the Salnés seafood-led kitchen; in-house cellar dinners on request
EUR 90-200 per nightCambados, Val do Salnés
15th-century Cambados pazo 300 metres from the centre; 11 rooms behind a working Albariño cellar with century-old presses, swans on the ponds and Salnés vines.
The list: On-site Albariño cellar with four century-old presses; guest tastings of the family Albariño and walks through the estate vines
EUR 80-160 per nightRibadumia, Val do Salnés
1742 Salnés Valley pazo at Ribadumia restored in 1990; nine rooms, a wine cellar producing the estate Albariño, gardens and pool. Rías Baixas Wine Route partner.
The list: On-site Albariño cellar producing the estate's own DO Rías Baixas wine; wine library and tastings for guests