DOC DãoTouriga Nacional, Encruzado20 haUnião Comercial da BeiraCarregal do Sal
Twenty hectares planted in the 1980s by União Comercial da Beira, founded in 1942, with an adega for the estate's own fruit and grapes bought from Dão growers.
Tasting: Monday to Friday 09:00 to 18:00, with tastings in the estate's rural house.
DOC DãoTouriga Nacional, Syrah, SíriaCarregal do Sal
Carregal do Sal quinta named for the founders' grandfather Vicente, running tastings, cellar visits, vineyard picnics and food-pairing workshops on the estate.
Tasting: Monday to Friday 09:00 to 18:00, closed weekends and public holidays. Tastings, cellar visits, vineyard walks, picnics and pairing workshops.
DOC DãoTouriga Nacional, Tinta Roriz, Alfrocheiro, Jaen, Malvasia Fina, EncruzadoFounded 2003Julia de Melo KemperORGANIC CERTIFIEDTerras de Azurara
Quinta do Cruzeiro at Oliveira, Mangualde, where Julia de Melo Kemper took on the family property in 2003 and released the first wines in 2008.
Tasting: Open daily 10:00 to 12:00 and 14:00 to 17:00. Cellar visit with two wines, vineyard and cellar visit with three wines plus bread and estate olive oil, and group lunches or dinners.
DOC Dão7 haFounded 2013Terras de Azurara
Quinta do Soito started as an agritourism unit; two schoolteachers turned it into Soito Wines in 2013, farming seven hectares of vines plus the nearby Quinta do Cabeço da Roda.
Tasting: Monday to Friday 09:00 to 18:00, weekends by prior booking. Two-wine and three-wine reserve tastings, guided vineyard and cellar visits, picnic baskets and tailor-made programmes.
Signature wines: Soito Reserva
DOC DãoTouriga Nacional, Tinta Roriz, Jaen, Cabernet Sauvignon, Encruzado, Malvasia Fina, Cerceal, BicalFounded 2006Família Monteiro AlbuquerqueWinemaker Hugo Chaves de SousaTerras de Azurara
The Monteiro Albuquerque family has farmed here since the late nineteenth century; the fifth generation started bottling in 2006 and released the first wine, a 2010 red, in 2013.
Tasting: Monday to Friday 09:30 to 17:30; other days, weekends and public holidays by prior booking.
Signature wines: Menino Afonso, Avô António Reserva Encruzado, Avó Fernanda Branco
DOC DãoSilgueiros
Silgueiros estate whose top wines carry the names of family forebears, Dona Georgina, Dona Santana and Dona Louise, and which houses the Mesa de Lemos restaurant.
Tasting: Visits and tastings at the estate; the Mesa de Lemos restaurant serves Friday and Saturday by prior booking.
Signature wines: Dona Georgina, Dona Santana, Dona Louise