Seventeenth-century manor and chapel at Carregal do Sal that inspired the founding of Dão Sul in 1989, now the Dão home of Global Wines and its Cabriz range.
Tasting: Monday to Saturday visits at 11:30, 15:30 and 18:30, with a restaurant and tasting rooms in the winery complex.
Signature wines: Cabriz Colheita Seleccionada, Quinta de Cabriz Reserva
Carlos Lucas founded Magnum Vinhos at Carregal do Sal in 2011, with its head office and winemaking at Quinta do Ribeiro Santo and vineyards at Quinta de Santa Maria in the Dão.
Tasting: Monday to Friday 09:00 to 12:30 and 13:30 to 19:00, weekends by prior booking. Meals for groups of six to sixteen with prior booking.
Signature wines: Quinta do Ribeiro Santo
Small-batch estate at Oliveira do Conde between the Serra da Estrela and the Caramulo, on mineral-rich granite, making wine here for close to thirty years.
Tasting: Visits Monday to Friday 09:30 to 12:30 and 14:30 to 17:00.
Twenty hectares planted in the 1980s by União Comercial da Beira, founded in 1942, with an adega for the estate's own fruit and grapes bought from Dão growers.
Tasting: Monday to Friday 09:00 to 18:00, with tastings in the estate's rural house.
Carregal do Sal quinta named for the founders' grandfather Vicente, running tastings, cellar visits, vineyard picnics and food-pairing workshops on the estate.
Tasting: Monday to Friday 09:00 to 18:00, closed weekends and public holidays. Tastings, cellar visits, vineyard walks, picnics and pairing workshops.
A Swiss-run estate at Oliveira do Conde with four booked tasting tiers capped at six to ten guests, run in Portuguese, German, Swiss German and English with 24 to 48 hours notice.
Global Wines' visitor cellar beside a 17th-century manor house and chapel at Carregal do Sal, combining a booked cellar and vineyard walk with tastings and a bottle shop.
The restaurant on the Cabriz estate at Carregal do Sal, run alongside the cellar visits and wine shop and booked in advance, next to a 17th-century manor house and chapel.
A cellar-door shop at Fiais da Telha on the Carregal do Sal road, selling the Dom Vicente range direct with card and MB Way payment.
A village harvest festival in Oliveira do Conde, the Terras de Senhorim parish that holds Quinta das Marias and Quinta do Cerrado, closing the streets around the pelourinho for four days in mid September.
Tip: The 2026 edition ran 11 to 14 September. Park outside the village: the municipality closes nine streets around the pelourinho for the duration.
An outdoor picnic among the vines at Oliveira do Conde with regional charcuterie, cheese, bread and wine, capped at six people and priced at EUR 25 per person.
A seated tasting of three Special Edition wines at Quinta das Marias, working through the grape varieties and character of the Dão, at EUR 45 per person.