Where to taste Chardonnay in Alentejo: the estates that grow it, how the region expresses the grape, and how to book a visit.

The cellar

Chardonnay from Alentejo

All Alentejo wines

2 bottles with at least 15% Chardonnay in the blend.

3.9 Santa Vitória Reserva Branco Casa de Santa Vitoria 3.7 Herdade do Freixo Reserva Branco Herdade do Freixo

Chardonnay estates in Alentejo

Herdade do Peso ★ 4.3

DOC AlentejoAragonez, Alicante Bouschet, Syrah, Touriga Nacional, Petit Verdot, Cabernet Sauvignon, Antao Vaz, Arinto, Chardonnay160.0 haSogrape (Guedes family)Winemaker Luis Cabral de AlmeidaVidigueira

Sogrape estate at Pedrogao in the Vidigueira sub-region, with 160 hectares of vineyard planted to Aragonez, Alicante Bouschet, Antao Vaz and Arinto.

Tasting: No public visitor programme is published for the estate; Sogrape lists its Portuguese wine tourism at Douro venues only.

Signature wines: Essencia do Peso, Sossego, Trinca Bolotas

Monte Peso de Cima, 7960-013 Pedrogao, Vidigueira, Portugal

Monte da Ravasqueira ★ 4.5

Vinho Regional AlentejanoTouriga Nacional, Alicante Bouschet, Trincadeira, Syrah, Touriga Franca, Aragonez, Cabernet Sauvignon, Alfrocheiro, Sangiovese, Nero d'Avola, Alvarinho, Viognier, Roupeiro, Antao Vaz, Arinto, Chardonnay, Semillon, Marsanne45 haFounded 1943Jose de Mello family, through Sociedade Agricola D. Diniz, S.A.Winemaker David BaverstockArraiolos

Arraiolos estate held by the Jose de Mello family since 1943, with 45 hectares of vines planted from 1998, a carriage museum, a restaurant and booked tastings.

Tasting: Daily booked visits pairing a vineyard and carriage museum tour with tastings of two to six wines, plus blending sessions, craft workshops and a restaurant for groups.

Signature wines: Ravasqueira Vinha das Romãs Tinto, Ravasqueira Vinha das Romãs Branco, Ravasqueira Heritage, Ravasqueira Reserva Da Familia, Ravasqueira Selecao Do Ano

Monte da Ravasqueira, 7040-121 Arraiolos, Portugal Book →

Wine and cheese

Alentejo cheese with Chardonnay

All Alentejo pairings
Queijo Serpa Velho Our pick Past 180 days Serpa Velho is hard, dry and intense, with a lingering flavour. A dry white fermented or aged wholly or partly in oak has the extra texture to stand beside it, and its acidity cuts the fat of the aged ewe's milk. Barrel-fermented or part-oaked dry white, Alentejo: Santa Vitória Reserva Branco · Herdade do Freixo Reserva Branco

Chardonnay in other regions →

All Alentejo vineyards →

Book wine experiences in Alentejo

Alentejo Wine and Cork from Évora

Day trip4 hours4.8 from 17 reviewsfrom €70

This tour is about two very important products for the Alentejo region: wine and cork. Come and discover the process from cork harvesting to the final bottle of wine. ...

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See all 424 bookable experiences in Alentejo