Tain-l'Hermitage negociant under biodynamic conversion since the 1990s, producing benchmark Hermitage Syrah and rare Marsanne whites.
Tasting: Open tasting room in Tain-l'Hermitage; cellar tours by appointment
Signature wines: Ermitage Le Pavillon, Ermitage De l'Oree Blanc
Tip: The Braille labels on all bottles reflect the family's commitment to accessibility. The tasting room in town is walk-in friendly.
Delas Freres, founded 1835 in Tain-l'Hermitage, is a leading Northern Rhone negociant producing benchmark Hermitage rouge, Les Bessards cuvee, and Saint-Joseph.
Tasting: By appointment at the Delas Freres cellars in Tain-l'Hermitage
Signature wines: Hermitage Les Bessards, Hermitage Domaine des Tourettes
Tip: The Les Bessards single-parcel Hermitage is the flagship; Saint-Joseph Sainte-Epine is excellent value.
M. Chapoutier converted its entire Rhone estate portfolio to biodynamic farming in 1991 under Michel Chapoutier, obtaining Demeter certification.
Tip: Chapoutier's vineyard walks on the Hermitage hill include biodynamic education. The cellar door in Tain-l'Hermitage is open to walk-ins.
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