Celler Mas Doix ★ 4.8
Established in 1998 by the Llagostera family, continuing a tradition from 1850. Winemaker Sergi Batet applies organic and biodynamic practices. The 1902 Tossal d'en Bou cuvee holds Gran Vinya Classificada status.
Tasting: Wine tourism experiences available; contact [email protected].
Signature wines: Mas Doix Cariñena Centenaria, Salanques, Doix Costers de Vinyes Velles