Vineyard B&Bs and estate stays in Valpolicella where you sleep among the vines.
A guide to wine hotels in Valpolicella.
Ten rooms inside the sixteenth-century villa at Fumane, split between Art Rooms on the upper floor of the monumental complex and Wine Rooms in the rustic annex facing the vines.
The list: Guests can book guided tours of the monumental complex and tastings of Villa Della Torre, Poggio al Tesoro and San Polo wines, plus lunches and dinners in the mascaron fireplace rooms and cooking classes
Buglioni's country house among vines and olives at Cariano, 10 km from Verona, with wine-experience packages that run from the vineyard through the cellar to the table.
The list: Buglioni Wine Experience packages of one or two nights combining a cellar and fruttaio tour with a guided five-wine, five-course meal at Locanda Buglioni
Fifteenth-century villa at Corrubbio rebuilt as a contemporary-art hotel, 20 minutes from Verona and set among the Classico vineyards of San Pietro in Cariano.
The list: Valpolicella-led cellar in the hotel restaurant, with estate visits in the Classico valleys arranged through the concierge
Late-fifteenth-century Giona family villa at Cengia di Nogarine, built as a fortified house and extended into a summer residence, now a four-star hotel among the vines.
The list: Vineyard setting on the eastern slope of the Castelrotto hill, with Valpolicella estate visits arranged from the villa
Seventeenth-century villa at Ospedaletto di Pescantina turned park hotel, with the Terme della Valpolicella spa, a congress centre and a Veronese restaurant on site.
The list: Borgo Antico restaurant with a Valpolicella and Veronese cellar, plus the Terme della Valpolicella thermal spa on the same estate
Colonial house of 1883 among the Mezzane vineyards, run as an agriturismo relais by Camilla Rossi Chauvenet alongside the certified organic cellar.
The list: Estate tastings of the organic Massimago range, the garden wine bar and a kitchen programme run under the Massimago in Cucina banner
Relais on the biodynamic Musella estate at San Martino Buon Albergo, with rooms, suites such as La Piccionaia and Club House, and apartments among the vines.
The list: Biodynamic estate tastings, vineyard activities and shared spaces on a farm that runs to woods and pasture as well as vines
Rooms and apartments carved out of the old buildings of the Corteforte fortified court at Osan, with the estate's vineyards running up to the walls.
The list: Cellar and drying-loft visits with tastings of the Corteforte range, and the Enoteca della Valpolicella dining room in the same court
Villa Spinosa's agriturismo on the Jago hill above Negrar, which took a Booking.com Traveller Review Award in 2025, with the working cellar next door.
The list: Tastings and cellar visits at Villa Spinosa on the same property, plus the estate's cultural programme in the cellar
La Collina dei Ciliegi's retreat at Erbin above Grezzana, on the Lessinia side of the Valpantena, with a restaurant, a bistrot and the estate cellar below.
The list: Tastings of the La Collina dei Ciliegi range including the Alta project, two restaurants on site and the En Primeur and Duomo18 clubs
Visit the vineyards and winery of Corte Borghetti and taste 5 wines in the 17th-century barrel cellar, with cold cuts and cheeses from Lessinia, extra virgin olive oil...
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A "well-rounded" tasting of Valpolicella wines: 5 wines that will give you an overview of our production and introduce you to the particularities of the typical varieties
Peak wine-travel season in Valpolicella is spring through autumn, with harvest the standout window.
classified-growth and grand-cru estates require booking days to weeks ahead; smaller family domaines often take walk-ins midweek.
most estates open 10:00 to 17:00 by appointment, often closed Sunday and Monday.
tipping is not expected at tastings; buying a bottle from the cellar door is the customary thank-you.
Ask the next local you meet what they would order. Valpolicella rewards trust.