Cengia di Nogarine, San Pietro in Cariano
Late-fifteenth-century Giona family villa at Cengia di Nogarine, built as a fortified house and extended into a summer residence, now a four-star hotel among the vines.
The list: Vineyard setting on the eastern slope of the Castelrotto hill, with Valpolicella estate visits arranged from the villa
Ospedaletto, Pescantina
Seventeenth-century villa at Ospedaletto di Pescantina turned park hotel, with the Terme della Valpolicella spa, a congress centre and a Veronese restaurant on site.
The list: Borgo Antico restaurant with a Valpolicella and Veronese cellar, plus the Terme della Valpolicella thermal spa on the same estate
Mezzane di Sotto
Colonial house of 1883 among the Mezzane vineyards, run as an agriturismo relais by Camilla Rossi Chauvenet alongside the certified organic cellar.
The list: Estate tastings of the organic Massimago range, the garden wine bar and a kitchen programme run under the Massimago in Cucina banner
Ferrazzette, San Martino Buon Albergo
Relais on the biodynamic Musella estate at San Martino Buon Albergo, with rooms, suites such as La Piccionaia and Club House, and apartments among the vines.
The list: Biodynamic estate tastings, vineyard activities and shared spaces on a farm that runs to woods and pasture as well as vines
Osan, Fumane
Rooms and apartments carved out of the old buildings of the Corteforte fortified court at Osan, with the estate's vineyards running up to the walls.
The list: Cellar and drying-loft visits with tastings of the Corteforte range, and the Enoteca della Valpolicella dining room in the same court
Jago, Negrar di Valpolicella
Villa Spinosa's agriturismo on the Jago hill above Negrar, which took a Booking.com Traveller Review Award in 2025, with the working cellar next door.
The list: Tastings and cellar visits at Villa Spinosa on the same property, plus the estate's cultural programme in the cellar