ClassificationAmarone della Valpolicella DOCG
VarietalsCorvina, Corvinone, Rondinella, Molinara
NeighbourhoodOsan, Fumane

Cheese with Corteforte wines

Monte Veronese Our pick D'allevo has a harder rind and a savoury, slightly peppery paste. A Ripasso, refermented on the dried-grape pomace left from Amarone, is dry with more body than a young Valpolicella and less weight than Amarone, enough to meet that savoury bite. Valpolicella Ripasso, Valpolicella: Corteforte Bertarè Valpolicella Ripasso Classico Superiore
Grana Padano Our pick Recioto is a sweet red from dried grapes. Against aged, granular Grana Padano the cheese's salt and savoury crunch play off the wine's sugar, a milder version of the sweet and salty contrast of Recioto with blue cheese. Recioto della Valpolicella, Valpolicella: Corteforte Recioto di Corteforte

Location

Address: Via Osan 45, 37022 Fumane, Verona, Italy, Valpolicella

More vineyards in Valpolicella

Monte dei Ragni ★ 4.7

Amarone della Valpolicella DOCGCorvina, Corvinone, Rondinella6.5 haRagno familyWinemaker Zeno ZignoliFumane

Zeno Zignoli works six to seven hectares on the ridge that climbs from Bure at 220 metres to Mazzurega at 430 metres, land the Ragno family has farmed for five generations.

Masi Agricola ★ 4.7

Amarone della Valpolicella DOCGCorvina, Corvinone, Rondinella, OseletaSant'Ambrogio di Valpolicella

Masi works from Gargagnago in Sant'Ambrogio di Valpolicella and is the producer that replanted Oseleta in the early 1980s after phylloxera had all but wiped it out. Its Monteleone21 site next door handles visits.

Tasting: Tastings and estate visits at Monteleone21 in Gargagnago.

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