Albaannual, weekends mid October to early Decemberroughly eight weekends
Alba's International White Truffle Fair runs across autumn weekends, pairing the prized white truffle with Barolo, Barbaresco and Nebbiolo at the peak of the Langhe calendar.
Tip: The Alba truffle market and the Wine Tasting Experience cellar share the Cortile della Maddalena; buy the combined ticket online to skip the weekend queue.
Turinannual, late January2 days
Piedmont's en primeur showcase brings more than 500 Langhe and Roero wineries to the OGR in Turin each January, pouring the newest Barolo, Barbaresco and Roero for the trade.
Tip: Trade and press only; the dedicated press room offers more than 700 wines under sommelier guidance, the fastest way to survey the vintage.
Albaannual, late April into early Maytwo long weekends
Alba's open-air spring fair turns the historic centre into a tasting trail for Langhe, Roero and Monferrato wines, with workshops and street food between April and May.
Tip: Buy the tasting carnet online during the early-booking window before mid-April for the lower price; experiences and cooking classes sell out first.
Astiannual, Septemberroughly ten days
Asti's national wine competition and fair, running since 1967, pours award-winning Italian wines each September, with Asti DOCG, Barbera and Monferrato reds centre stage.
Tip: The Douja d'Or competition seal on a back label is a reliable shortcut to a well-made bottle when shopping Monferrato wines later.
Albaannual, early to mid Julyseveral days
Collisioni is an agri-rock festival of music and literature set in the UNESCO Langhe each July, pairing big-name concerts in Alba with daytime wine tastings and grower meetings.
Tip: Concert nights book early; the daytime food-and-wine programme is the reason to come for tasters rather than gig-goers.
Nizza Monferratoannual, May4 days, Friday to Monday (8 to 11 May in 2026)
Nizza Monferrato turns to Barbera d'Asti DOCG and Nizza DOCG for four days in May. The Barbera Forum under the Foro Boario puts more than 70 producers and over 400 labels behind the tasting tables, with further tastings and sensory experiences at Palazzo Crova and the Ex Chiesetta Trinita, and Wine Points in the town centre where sommeliers pour more than 100 Barbera d'Asti labels.
Tip: Tastings at the Forum are included in the entrance ticket. Monday afternoon there is trade only, by accreditation.