Restaurant and wine experience centre in Mád with panoramic vineyard views through floor-to-ceiling windows. Partnered with Szepsy winery; comprehensive Szepsy wine list with modern Hungarian dishes from fresh local produce.
Address: Árpád utca 70, 3909 Mád, Hungary, Tokaj
Restaurant associated with Barta Winery and the Rákóczi-Aspremont Mansion in Mád. Estate wines including organic Furmint cuvées are paired with traditional Zemplén dishes; accommodation in the historic 17th-century mansion.
Restaurant at the Gróf Degenfeld Castle Hotel, set in a vineyard manor in Tarcal. Chef-led pairings with estate wines; cellar visits integrate with dining; 35 ha of estate vines visible from dining room.
In-hotel restaurant at the Mercure Tokaj Center on the main street in Tokaj. Cellar-style interior with 120 local wines; Hungarian classics and international dishes; summer riverfront terrace on the Bodrog.
Signature restaurant at the five-star Minaro MGallery Hotel with panoramic views of the UNESCO-listed wine region. Gastronomy masterclasses and cooking demonstrations offered alongside wine programmes featuring Béres, Oremus, among others.
Guesthouse restaurant at Füleky winery's 18th-century Baroque mansion in Bodrogkeresztúr. Dinner menus, cellar visits and wine events; six ensuite double bedrooms for overnight guests. Estate owns 25 ha in top Tokaj vineyards.
Modern bistro in central Tokaj focusing on local seasonal ingredients paired with Tokaj-Hegyalja wines. Relaxed contemporary format with a well-curated regional wine list.
Restaurant associated with Barta Winery and the Rákóczi-Aspremont Mansion in Mád. Estate wines including organic Furmint cuvées are paired with traditional Zemplén dishes; accommodation in the historic 17th-century mansion.
