The cellar

Top-rated Gewuerztraminer

Every wine

The highest-rated Gewuerztraminer bottlings we have reviewed, one per producer.

Region by region

Where Gewuerztraminer is made

4 regions, with their best Gewuerztraminer bottles and the estates that make them.

Wine and cheese

Cheese with Gewuerztraminer

Every cheese
Dolomitenkönig Our pick Mila describes a nutty, spicy aroma with fine honey notes that develops on the palate. A dry, full-bodied Alto Adige Gewürztraminer brings aromatic weight to match that intensity, with medium acidity to keep the pairing fresh. Alto Adige Gewürztraminer, Alto Adige: Nussbaumer Gewurztraminer · Gewurztraminer Vigna Kastelaz · Vigna Kolbenhof Gewurztraminer
Tilsiter Our pick A medium-sweet Spätlese, Riesling or Gewürztraminer, sets its sugar against the salt and spice of a stronger, sharper Tilsiter, as sweet whites meet other red-smear cheeses, and its acidity keeps the supple paste from feeling heavy. Medium-sweet Spätlese (Riesling, Gewürztraminer), Baden: Mauchener Sonnenstueck Gewuerztraminer Spaetlese · Gewuerztraminer Schlossberg Spaetlese
Stilfser Our pick Stilfser's washed rind gives a strong, spicy, intense flavour. A sweet late-harvest Alto Adige wine sets its sweetness against that salt and spice, and its high acidity keeps the pairing from cloying. Alto Adige late-harvest (Vendemmia Tardiva), Alto Adige: Terminum Gewurztraminer Vendemmia Tardiva

Plan the trip

Taste Gewuerztraminer where it grows

Tastings and tours in the regions above, and somewhere to stay.

Booking links go to our partners (GetYourGuide, Viator, Zen Hotels), who may pay us a commission. It never decides what we cover. Editorial standards.

More regions are in research. Want Gewuerztraminer covered somewhere specific? Tell us where you want to drink.

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