Domaine Brusset ★ 4.4
Cairanne and Gigondas producer with a large portfolio, a reference estate for the newly elevated Cairanne AOC.
Tasting: Open tasting room at the domaine in Cairanne
Signature wines: brusset-cairanne
Jerome Bressy's Rasteau estate, founded in 1996, declassifies its wines to IGP Vaucluse and farms old-vine field blends including rare local varieties such as Camarese, Counoise, and Vaccarese on 14 hectares of clay-limestone.
Signature wines: gourt-de-mautens-igp
Tip: Production is around 30,000 bottles annually; wines allocated through specialist importers and a small mailing list.
Address: Route de Cairanne, 84110 Rasteau, France, Rhone Valley
Cairanne and Gigondas producer with a large portfolio, a reference estate for the newly elevated Cairanne AOC.
Tasting: Open tasting room at the domaine in Cairanne
Signature wines: brusset-cairanne
Long-established Cairanne estate well-known for the Grande Garde cuvee from old vines across multiple appellations.
Tasting: Open tasting room; Monday to Saturday
Signature wines: presidente-cairanne
Negociant house sourcing old-vine Rhone fruit across both north and south for barrel-aged cuvees of concentration and depth.
Tasting: By appointment; offices in Lourmarin
Signature wines: tardieu-laurent-chateauneuf-vv, tardieu-laurent-gigondas
The Perrin family secondary label (Beaucastel owners) producing Cotes du Rhone, Cotes du Rhone Villages and Vinsobres.
Tasting: Tasting room in Orange; open Monday to Saturday
Signature wines: famille-perrin-reserve-rouge, famille-perrin-les-sinards
Tip: La Vieille Ferme is the entry-level range; the Vinsobres Les Cornuds is a genuinely serious wine at a moderate price.
Tavel reference estate producing one of the most consistent and elegant Tavel roses, farming the galets plateau.
Tasting: Tasting room open at the chateau in Tavel; Monday to Saturday
Signature wines: aqueria-tavel, aqueria-lirac-rouge
Hillside Beaumes-de-Venise domaine producing the classic Muscat VDN and a dry Grenache-Syrah red.
Tasting: Tasting room open at the domaine; weekdays and Saturday
Signature wines: coyeux-muscat-beaumes-de-venise
Tip: The Muscat VDN is luscious and aromatic, best served as an aperitif or with foie gras and tarte tatin.