ClassificationBandol AOC
VarietalsMourvedre, Grenache, Cinsault, Clairette, Ugni Blanc
Hectares15 ha
OwnerDutheil de la Rochere family
WinemakerJean-Baptiste Dutheil
Founded1965
TastingCellar visits and tastings by appointment
BiodynamicBiodynamic Practicing
OrganicORGANIC CERTIFIED
NeighbourhoodBandol

Signature wines: Sainte Anne Bandol Rouge, Sainte Anne Bandol Collection, Sainte Anne Bandol Rose

Tip: The Collection cuvee, a barrel selection of the best old-vine Mourvedre, is a low-intervention reference.

Book: Bandol & Cassis Rosé Wine Tour from Marseille In Bandol · 4.6 from 7 reviews · from EUR 175

Cheese with Chateau Sainte Anne wines

Poivre d'âne Our pick A Bandol rosé, led by Mourvèdre, has a savoury edge of herbs or white pepper that echoes the cheese's dried-herb coat, and its high acidity and medium body suit the fine, tight paste better than a lighter rosé. Bandol rosé, Provence: Chateau Sainte Anne Bandol Rose
Cachat Our pick Cachat is a salty, peppery, garlicky paste with a long finish, so it needs acidity more than tannin. A Bandol rosé has high acidity, a savoury, saline finish and low tannin, so nothing turns bitter against the cheese. Bandol rosé, Provence: Chateau Sainte Anne Bandol Rose

Location

Address: Sainte Anne d'Evenos, 83330 Evenos, France, Provence

Also in Bandol

Domaine du Gros 'Nore ★ 4.5

Bandol AOCMourvedre, Grenache, Cinsault, Carignan19 haFounded 1997Alain PascalWinemaker Alain PascalBandol

Alain Pascal founded Gros 'Nore in 1997, bottling Mourvedre-led Bandol from family vineyards worked for three generations as growers. The reds are dense, tannic and require long cellar ageing (typically 10 to 20 years).

Tasting: Cellar visits and tastings by appointment

Signature wines: Gros Nore Bandol Rouge, Gros Nore Bandol Rose, Gros Nore Cuvee Antoinette

Tip: The cuvee Antoinette, named after Alain's mother, is the producer's old-vine flagship.

Domaine de l'Olivette ★ 4.4

Bandol AOCMourvedre, Grenache, Cinsault, Clairette, Ugni Blanc55 haFounded 1801Dumoutier familyBandol

The Dumoutier family have farmed l'Olivette since 1801; today the estate runs 55 hectares of Mourvedre-led red, rose and white across plots on the Le Castellet plateau.

Tasting: Tastings at the estate; contact through the website to arrange

Signature wines: Olivette Bandol Rouge, Olivette Bandol Rose, Olivette Bandol Blanc

Tip: The cuvee Marie Levenes (top-of-range red, oak-aged old-vine Mourvedre) is the cellar wine to seek out.

Domaine de la Begude ★ 4.5

Bandol AOCMourvedre, Grenache, Cinsault, Clairette40 haFounded 1996Tari familyORGANIC CERTIFIEDBandol

Owned since 1996 by Guillaume Tari (also owner of Chateau Giscours in the Medoc), La Begude sits at more than 400 metres of altitude on the northern fringe of the Bandol AOC, the appellation's highest estate.

Tasting: Open Tuesday to Saturday, 10am to 1pm and 2pm to 6pm; visits typically by appointment

Signature wines: Begude Bandol Rouge, Begude Bandol Blanc, Begude Bandol Rose

Tip: La Begude bottles a single-vineyard cuvee Irreductible from older Mourvedre vines as the cellar candidate.

Domaines Bunan ★ 4.5

Bandol AOCMourvedre, Grenache, Cinsault, Clairette, Sauvignon Blanc60 haFounded 1961Bunan familyORGANIC CERTIFIEDBandol

Three sister properties (Moulin des Costes, Mas de la Rouviere and Chateau La Rouviere) farmed by the Bunan family since 1961 across more than 60 hectares of organic-certified Bandol vineyard at La Cadiere-d'Azur.

Tasting: Cellar visits and tastings without appointment; check estate website for current hours

Signature wines: Bunan Chateau La Rouviere, Bunan Mas De La Rouviere, Bunan Moulin Des Costes

Tip: The Chateau La Rouviere cuvee is the family's top old-vine Mourvedre selection.

Domaine de la Bastide Blanche ★ 4.7

Bandol AOCMourvedre, Grenache, Cinsault, Clairette, Ugni Blanc30 haFounded 1972Bronzo familyWinemaker Michel, Julien and Nicolas BronzoBiodynamic PracticingORGANIC CERTIFIEDBandol

Bronzo family estate at Sainte Anne du Castellet in the western Bandol AOC, working 30 hectares of organic and biodynamic Mourvedre on red clay and limestone scree. The single-vineyard cuvees Fontaneou and Estagnol come from old-vine parcels.

Tasting: Cellar visits and tastings by appointment

Signature wines: Bastide Blanche Bandol Rouge, Bastide Blanche Fontaneou, Domaine de la Bastide Blanche L'Estagnol

Tip: The single-vineyard Fontaneou bottling cellars 15 to 20 years from vintage.

Domaine Souviou ★ 4.3

Bandol AOC, Cotes de Provence AOCMourvedre, Grenache, Cinsault, Syrah, Rolle95 haFounded 1791Roger JaarORGANIC CERTIFIEDBandol

An old Bandol estate at Le Beausset extended to 95 hectares of forest, vineyard and olive groves by current owner Roger Jaar, working in certified organic agriculture across both the Bandol and Cotes de Provence appellations.

Tasting: Cellar visits and tastings; contact estate for current hours

Signature wines: Souviou Bandol Rouge, Souviou Cotes De Provence Rose

Tip: The olive oil is sold alongside the wines and is one of the appellation's references.

Full Bandol wine guide →

More vineyards in Provence

Domaine du Gros 'Nore ★ 4.5

Bandol AOCMourvedre, Grenache, Cinsault, Carignan19 haFounded 1997Alain PascalWinemaker Alain PascalBandol

Alain Pascal founded Gros 'Nore in 1997, bottling Mourvedre-led Bandol from family vineyards worked for three generations as growers. The reds are dense, tannic and require long cellar ageing (typically 10 to 20 years).

Tasting: Cellar visits and tastings by appointment

Signature wines: Gros Nore Bandol Rouge, Gros Nore Bandol Rose, Gros Nore Cuvee Antoinette

Tip: The cuvee Antoinette, named after Alain's mother, is the producer's old-vine flagship.

Domaine de l'Olivette ★ 4.4

Bandol AOCMourvedre, Grenache, Cinsault, Clairette, Ugni Blanc55 haFounded 1801Dumoutier familyBandol

The Dumoutier family have farmed l'Olivette since 1801; today the estate runs 55 hectares of Mourvedre-led red, rose and white across plots on the Le Castellet plateau.

Tasting: Tastings at the estate; contact through the website to arrange

Signature wines: Olivette Bandol Rouge, Olivette Bandol Rose, Olivette Bandol Blanc

Tip: The cuvee Marie Levenes (top-of-range red, oak-aged old-vine Mourvedre) is the cellar wine to seek out.

Domaine de la Begude ★ 4.5

Bandol AOCMourvedre, Grenache, Cinsault, Clairette40 haFounded 1996Tari familyORGANIC CERTIFIEDBandol

Owned since 1996 by Guillaume Tari (also owner of Chateau Giscours in the Medoc), La Begude sits at more than 400 metres of altitude on the northern fringe of the Bandol AOC, the appellation's highest estate.

Tasting: Open Tuesday to Saturday, 10am to 1pm and 2pm to 6pm; visits typically by appointment

Signature wines: Begude Bandol Rouge, Begude Bandol Blanc, Begude Bandol Rose

Tip: La Begude bottles a single-vineyard cuvee Irreductible from older Mourvedre vines as the cellar candidate.

Domaines Bunan ★ 4.5

Bandol AOCMourvedre, Grenache, Cinsault, Clairette, Sauvignon Blanc60 haFounded 1961Bunan familyORGANIC CERTIFIEDBandol

Three sister properties (Moulin des Costes, Mas de la Rouviere and Chateau La Rouviere) farmed by the Bunan family since 1961 across more than 60 hectares of organic-certified Bandol vineyard at La Cadiere-d'Azur.

Tasting: Cellar visits and tastings without appointment; check estate website for current hours

Signature wines: Bunan Chateau La Rouviere, Bunan Mas De La Rouviere, Bunan Moulin Des Costes

Tip: The Chateau La Rouviere cuvee is the family's top old-vine Mourvedre selection.

Domaine de la Bastide Blanche ★ 4.7

Bandol AOCMourvedre, Grenache, Cinsault, Clairette, Ugni Blanc30 haFounded 1972Bronzo familyWinemaker Michel, Julien and Nicolas BronzoBiodynamic PracticingORGANIC CERTIFIEDBandol

Bronzo family estate at Sainte Anne du Castellet in the western Bandol AOC, working 30 hectares of organic and biodynamic Mourvedre on red clay and limestone scree. The single-vineyard cuvees Fontaneou and Estagnol come from old-vine parcels.

Tasting: Cellar visits and tastings by appointment

Signature wines: Bastide Blanche Bandol Rouge, Bastide Blanche Fontaneou, Domaine de la Bastide Blanche L'Estagnol

Tip: The single-vineyard Fontaneou bottling cellars 15 to 20 years from vintage.

Domaine Souviou ★ 4.3

Bandol AOC, Cotes de Provence AOCMourvedre, Grenache, Cinsault, Syrah, Rolle95 haFounded 1791Roger JaarORGANIC CERTIFIEDBandol

An old Bandol estate at Le Beausset extended to 95 hectares of forest, vineyard and olive groves by current owner Roger Jaar, working in certified organic agriculture across both the Bandol and Cotes de Provence appellations.

Tasting: Cellar visits and tastings; contact estate for current hours

Signature wines: Souviou Bandol Rouge, Souviou Cotes De Provence Rose

Tip: The olive oil is sold alongside the wines and is one of the appellation's references.

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