NeighbourhoodSoumaintrain, Yonne
HoursOpen daily 09:00-12:00 and 14:00-18:00 except public holidays
KindFarm
Visitingfarm visit, farm shop
BookingWalk in

Cheeses: Soumaintrain, Saint-Florentin

What to pour with their cheese

Soumaintrain with Chablis (Chardonnay)

Local tradition

Soumaintrain and Chablis share the Yonne. A regional produce site pairs a Chablis or Petit Chablis with younger cheeses and a premier cru with the most pronounced ones, the wine's acidity against the brine rind and milky paste.

Source

4.8 Chablis Premier Cru Montee de Tonnerre Domaine Raveneau 4.6 Chablis Premier Cru Montee de Tonnerre Domaine William Fevre 4.5 Chablis Premier Cru Montee de Tonnerre Domaine Louis Michel et Fils 4.3 Chablis Domaine Louis Michel et Fils

Saint-Florentin with Aligoté

Our pick

Saint-Florentin is mild, lactic and slightly acid, with a discreet bitterness when young. Aligoté's high acidity matches that tang, and its body stands up to the washed rind without covering the milky paste.

4.5 Bourgogne Aligote Domaine Coche-Dury 4.5 Morey-Saint-Denis Premier Cru Clos des Monts Luisants Blanc Domaine Ponsot

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Location

Address: 8, rue de l'Etang, 89570 Soumaintrain, Burgundy

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Also in Soumaintrain, Yonne

GAEC Leclère ★ 3.9

Soumaintrain, YonneMon-Sat 08:30-12:30 and 14:00-19:00; Sun and public holidays 08:00-12:00FarmShop only

Family farm in Soumaintrain since 1984 with Montbéliarde dairy cows, making Soumaintrain. The farm shop also sells meat, charcuterie and local products.

Cheeses: Soumaintrain

Visiting: farm shop

4 rue des Sablons, 89570 Soumaintrain

More cheese farms in Burgundy

GAEC Leclère ★ 3.9

Soumaintrain, YonneMon-Sat 08:30-12:30 and 14:00-19:00; Sun and public holidays 08:00-12:00FarmShop only

Family farm in Soumaintrain since 1984 with Montbéliarde dairy cows, making Soumaintrain. The farm shop also sells meat, charcuterie and local products.

Cheeses: Soumaintrain

Visiting: farm shop

4 rue des Sablons, 89570 Soumaintrain

La Ferme des Terres ★ 3.6

Dompierre-les-Ormes, MâconnaisMon and Wed-Sat 17:30-19:30; Tue closed; Sun 10:00-12:00FarmShop only

Goat and poultry farm with 300 goats, making raw milk fresh, aged and blue goat cheeses plus a tomme, sold direct at set evening and Sunday morning hours.

Cheeses: fresh goat cheese, goat tomme, goat blue

Visiting: farm shop

1210 Route de la Palissade, 71520 Dompierre-les-Ormes

Fromagerie Delin ★ 3.6

Gilly-lès-Cîteaux, Côte de NuitsLes Halles de Gilly shop Mon-Fri 09:00-19:00, Sat 08:30-17:00 (opening announcement, August 2024)DairyShop only

Family cheesemaker founded in 1969 at Gilly-lès-Cîteaux, making Brillat-Savarin IGP, Morbier and Brie de Melun. Its Halles de Gilly shop opened in August 2024, with the Voûtes tasting room below.

Cheeses: Brillat-Savarin, Morbier, Brie de Melun

Visiting: shop, Les Voûtes cellar tasting room (reservation)

ZAC de la Petite Champagne, 1 rue de Cîteaux, 21640 Gilly-lès-Cîteaux

Fromagerie Gaugry ★ 4.2

Brochon, Côte de NuitsTemporary shop Tue-Sat 09:30-12:30 and 14:00-18:00; closed Sun, Mon and public holidaysDairyShop only

Washed-rind cheesemaker at Brochon, near Gevrey-Chambertin, since 1946. Tours and tastings are suspended during works until the end of 2027; a temporary shop sells its cheeses.

Cheeses: Époisses, Soumaintrain, Brillat-Savarin, Ami du Chambertin

Visiting: temporary shop (tours and tastings suspended until 2027)

RD974, BP 40, 21220 Brochon

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