NeighbourhoodSaint-Michel
KindMarket
WhenEvery morning from Tuesday to Sunday, closed Monday

Bordeaux wine and cheese

Ossau-Iraty with Merlot-led red from Fronsac and Canon-Fronsac

Our pick

These Merlot-led Fronsac and Canon-Fronsac reds have medium body and tannin with cherry or blackcurrant fruit. The cheese has a firm, melting paste that INAO describes as salted without excess, with hazelnut often present.

Ossau-Iraty with Cabernet-led Pauillac, full-bodied with firm tannin

Our pick

These Pauillac reds are Cabernet Sauvignon-led, full-bodied, with firm to high tannin, high acidity and blackcurrant fruit. INAO describes the cheese as firm and melting, salted without excess. Its syndicate suggests structured reds, naming South-West ones such as Madiran.

Ossau-Iraty with Sauternes, noble-rot sweet white

Our pick

These Sauternes are sweet, high in acidity and full-bodied, with apricot and honey notes. INAO calls the cheese salted without excess and often hazelnutty, so sweet fruit meets salt and nut.

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Location

Address: Place des Capucins, 33800 Bordeaux

More cheese experiences in Bordeaux

Marché du quai des Chartrons ★ 4.0

ChartronsMarketEvery Sunday morning, 8:00 to 14:00 according to the Fromagerie du Roy's listing

Riverside market of about 70 stalls on the Garonne quay. The Fromagerie du Roy, a Landiras goat and cow dairy, lists a raw-milk cheese stall here on Sunday mornings.

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