Domaine Daniel Bouland ★ 4.2
Family domaine in Villié-Morgon farming roughly 7 hectares of old Gamay vines across Morgon lieux-dits Douby, Cote de Py and Delys plus small parcels in Chiroubles and Cote de Brouilly.
ClassificationCote de Brouilly AOC
VarietalsGamay
OwnerNicole Chanrion
NeighbourhoodCote de Brouilly AOC
Location
Address: 80 Grande Rue Les Crozes, 69220 Cercié, France, Beaujolais
More vineyards in Beaujolais
Domaine de Bel-Air ★ 4.3
Lafont family estate at Lantignié producing Beaujolais since 1840 with parcels across five crus. Jean-Marc Lafont has run the estate since 1985 from 23 hectares of vineyard, working with eco-friendly vine techniques (HVE certified) and producing a recognised Moulin-a-Vent Les Burdelines among the cuvees.
Château de Grand Pré (Romain Zordan) ★ 4.2
Family domaine on 8 hectares (6 in Fleurie, 1.5 in Morgon, 1.5 in Beaujolais-Villages), certified organic since 2012. Romain Zordan vinified his first vintage in 2012 under the mentorship of Jean-François Ganevat, producing pure, refreshing Gamay with very little added sulphur via long, cool whole-bunch semi-carbonic maceration.
Domaine des Nugues ★ 4.1
Family estate of the Gelin family at Lancié, the only Beaujolais-Villages commune enclosed between the Morgon, Fleurie and Moulin-a-Vent crus.
Domaine du Manoir du Carra ★ 4.3
Sambardier family estate at Denicé in the southern Beaujolais. Dating from 1850 and now covering 34 hectares across multiple appellations (Beaujolais, Beaujolais-Villages, Brouilly, Juliénas, Moulin-a-Vent, Fleurie and Beaujolais Blanc) farmed across 50 plots ranging from 50 to 100 years old.
Domaine des Chers ★ 4.2
Julienas estate producing spicy, full-bodied Gamay from the granite and schist soils of this Saone-et-Loire cru. Traditional producer maintaining the cru's reputation for structured reds.