Trevor Clough and Jason HumphriesArundel and the coastal plain
Sparkling wine house founded by Trevor Clough and Jason Humphries, first wines released in 2013, with an Arundel tasting room and fruit bought from partner vineyards across the south.
Tasting: Tasting room on Arundel High Street pouring the sparkling range by the glass and flight
Bacchus, Chardonnay, SolarisMid Sussex Weald
Family owned vineyard off Vowels Lane near East Grinstead, open seven days a week, with a Tithe Barn wine shop and cafe, a wine garden and bookable tours.
Tasting: Open 10am to 5pm seven days a week for the Tithe Barn wine shop and cafe, with bookable tours and tastings
Arundel and the coastal plain
Vineyard on the southern slopes of the Downs between Littlehampton and Worthing, run as a weddings and events venue pouring its own wine rather than as a daily cellar door.
Winemaker Dermot SugrueMid Sussex Weald
Small volume sparkling producer working five chalk vineyards across East and West Sussex, the earliest planted in 2005 and 2006, with barrel ferments aged five to ten years before release.
Ditchling and the northern Downs
Family run single estate vineyard and winery on a south facing slope at Ditchling, making English sparkling and still wine, with tours that end in a tasting.
Tasting: Vineyard and winery tours covering vine growing and sparkling production, followed by a tasting
Seyval Blanc, ChardonnayFounded 1974Lewes and the Ouse valley
Vineyard planted in 1974 in a fold of the Downs above Rodmell, reached by a chalk track, bottling Seyval Blanc and Chardonnay cuvees. Cellar door collection is by appointment.
Tasting: Cellar door sales by appointment only; tours and tastings are not currently offered